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[体重指数的科学计量分析]

[Scientometric analysis of the BMI].

作者信息

Bohlen A B, Vitzthum K, Mache S, Quarcoo D, Scutaru C, Groneberg D A

机构信息

Institut für Arbeitsmedizin, Charité Universitätsmedizin, Freie Universität Berlin, und Humboldt-Universität Berlin, Thielallee 69-73, Germany.

出版信息

Z Gastroenterol. 2010 Nov;48(11):1285-92. doi: 10.1055/s-0029-1245531. Epub 2010 Nov 1.

Abstract

BACKGROUND

The connection between overweight and health risks has been known since the beginning of the 19th century. In order to define overweight, the "body mass index" (BMI) in kg/m (2) was introduced.

METHODS

The present study evaluates the quantity and quality of the published literature available, and its changes over the years. Basic bibliographic methods and recent visualizing techniques were used in order to analyse and categorise research in the field of the BMI. The data were extracted from "ISI Web of Science" by Thomson Reuters beginning from 1900 to 2008 by defined search terms.

RESULTS

There are 63,845 articles on the subject available. It shows, that the number of annual publications is increasing continuously, starting in 1972. The bibliometric methods and the application of density equalising maps reveal global research productivity and citation activity with emphasis on the USA.

CONCLUSION

The present study supplies a first bibliometric approach to visualise research activity in the field of BMI. Furthermore, it provides data that can be used for the identification of research clusters and to locate regions where more research needs to be done. Despite the controversial discussion, the analysed data suggest that the BMI is still an important, simple, and inexpensive measure for the assessment of the nutritional status that comes to a worldwide use.

摘要

背景

自19世纪初以来,超重与健康风险之间的关联就已为人所知。为了定义超重,引入了以千克/米²为单位的“体重指数”(BMI)。

方法

本研究评估了已发表文献的数量和质量及其多年来的变化。使用了基本的文献计量方法和最新的可视化技术来分析和分类BMI领域的研究。数据是从汤森路透的“科学网”中提取的,时间跨度从1900年至2008年,使用了特定的搜索词。

结果

关于该主题的文章有63,845篇。结果表明,自1972年起,年度出版物数量持续增加。文献计量方法和密度均衡图的应用揭示了全球研究生产力和引文活动,其中美国是重点。

结论

本研究提供了第一种文献计量方法来可视化BMI领域的研究活动。此外,它提供的数据可用于识别研究集群并确定需要更多研究的地区。尽管存在争议性讨论,但分析数据表明,BMI仍然是一种用于评估营养状况的重要、简单且廉价的指标,并在全球范围内得到应用。

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