Miller R M, Sies H, Park E M, Thomas J A
Department of Biochemistry and Biophysics, Iowa State University, Ames 50011.
Arch Biochem Biophys. 1990 Feb 1;276(2):355-63. doi: 10.1016/0003-9861(90)90732-e.
The reaction of glycogen phosphorylase b and creatine kinase with glutathione disulfide, cystine, and cystamine was compared by direct analysis on electrofocusing gels. This method was useful for individual proteins or for mixtures of the proteins. Millimolar concentrations of glutathione disulfide were required for both proteins and the rate of modification of each protein was similar. The reaction of glutathione disulfide with creatine kinase was inhibited by reduced glutathione (GSH), but the effect on the reaction with phosphorylase was minimal. Cystine and cystamine were required in micromolar amounts to effectively form the disulfide adducts. Both proteins were modified by cystine but cystamine reacted only with phosphorylase. Cystamine (10 microM) was an effective inhibitor of the reaction of phosphorylase b with 2 mM glutathione disulfide. S-thiolation of creatine kinase inactivated the enzyme and a direct assay of the enzyme activity could be used to quantitate S-thiolation of this protein by each of the disulfides. The effect of each disulfide on enzyme activity confirmed the results obtained by gel electrofocusing. Glutathione disulfide and cystine both inactivated the enzyme while cystamine had no effect on the activity. S-thiolation of phosphorylase had no observable effect on any activity parameter, but it effectively prevented binding of phosphorylase to high-molecular-weight glycogen, probably at the glycogen storage site of phosphorylase. The rate of S-thiolation of a mixture of phosphorylase and creatine kinase by thiol-disulfide exchange with glutathione disulfide was compared to the rate of S-thiolation of these proteins by a xanthine oxidase-initiated process (presumably due to protein sulfhydryl activation by reactive oxygen species). The xanthine oxidase-initiated mechanism was somewhat faster than thiol-disulfide exchange with both proteins. It was shown that GSH inhibited S-thiolation of creatine kinase by this mechanism as well as by thiol-disulfide exchange. It is suggested that both mechanisms may play a role in protein S-thiolation in vivo. For proteins that are typified by creatine kinase, the concentration of GSH in the cells may determine whether the S-thiolated form of the protein accumulates. For proteins typified by phosphorylase b, the accumulation of S-thiolated forms may be more independent of GSH.
通过在等电聚焦凝胶上进行直接分析,比较了糖原磷酸化酶b和肌酸激酶与谷胱甘肽二硫化物、胱氨酸和胱胺的反应。该方法对单个蛋白质或蛋白质混合物都很有用。两种蛋白质都需要毫摩尔浓度的谷胱甘肽二硫化物,且每种蛋白质的修饰速率相似。谷胱甘肽二硫化物与肌酸激酶的反应受到还原型谷胱甘肽(GSH)的抑制,但对与磷酸化酶反应的影响最小。胱氨酸和胱胺需要微摩尔量才能有效形成二硫键加合物。两种蛋白质都能被胱氨酸修饰,但胱胺只与磷酸化酶反应。胱胺(10 microM)是磷酸化酶b与2 mM谷胱甘肽二硫化物反应的有效抑制剂。肌酸激酶的S-硫醇化使该酶失活,并且可以通过直接测定酶活性来定量每种二硫化物对该蛋白质的S-硫醇化作用。每种二硫化物对酶活性的影响证实了通过凝胶等电聚焦获得的结果。谷胱甘肽二硫化物和胱氨酸都使酶失活,而胱胺对活性没有影响。磷酸化酶的S-硫醇化对任何活性参数都没有可观察到的影响,但它有效地阻止了磷酸化酶与高分子量糖原的结合,可能是在磷酸化酶的糖原储存位点。将通过与谷胱甘肽二硫化物进行硫醇-二硫化物交换对磷酸化酶和肌酸激酶混合物进行S-硫醇化的速率,与通过黄嘌呤氧化酶引发的过程(可能是由于活性氧对蛋白质巯基的激活)对这些蛋白质进行S-硫醇化的速率进行了比较。黄嘌呤氧化酶引发的机制比与两种蛋白质进行硫醇-二硫化物交换的机制稍快。结果表明,GSH通过这种机制以及硫醇-二硫化物交换抑制肌酸激酶的S-硫醇化。有人提出这两种机制可能在体内蛋白质的S-硫醇化中都起作用。对于以肌酸激酶为代表的蛋白质,细胞内GSH的浓度可能决定该蛋白质的S-硫醇化形式是否积累。对于以磷酸化酶b为代表的蛋白质,S-硫醇化形式的积累可能更独立于GSH。