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氨基酸类似物对分离细胞中蛋白质合成和降解的影响。

Effects of amino acid analogues on protein synthesis and degradation in isolated cells.

作者信息

Knowles S E, Ballard F J

出版信息

Br J Nutr. 1978 Sep;40(2):275-87. doi: 10.1079/bjn19780123.

Abstract
  1. Naturally-occurring and synthetic analogues of phenylalanine, tyrosine, histidine, arginine, proline, tryptophan and the sulphur amino acids have beeen tested in rat reticulocytes and in the Reuber H35 hepatoma for effects on protein synthesis and protein degradation and on the heat lability of phosphoenolpyruvate carboxykinase (EC 4.1.1.32) in the hepatoma cells. The experiments were designed to test whether the analogues could be incorporated into mammalian proteins and whether the resultant proteins would be degraded at an accelerated rate. 2. Several analogues, including thiazolylanine, triazolalanine and selenocystine both stimulated protein synthesis and produced labile protein in reticulocytes. Other analogues, such as dihydroxyphenylalanine, thioproline and pipecolic acid accelerated protein breakdown but probably indirectly via an inhibition of protein synthesis. Azetidine-2-carboxylic acid had the largest effect on protein breakdown in reticulocytes. 3. Labile protein was produced in hepatoma cells incubated in the presence of azetidine-2-carboxylic acid, canavanine, indospicine, triazolalanine, 2-, 3- and 4-fluorophenylalanine. These same analogues, together with 3,4-dehydroproline, beta-2-thienylalanine, dihydroxyphenylalanine, histidinol, 5- and 6-fluorotryptophan, selenocystine and selenomethionine produced heat-labile phosphoenolpyruvate carboxykinase. Enzyme induced in the presence of selenomethionine or indospicine showed the largest increases in heat lability, and for these analogues equimolar concentrations of methionine and arginine respectively were needed to nullify the enzyme abnormality. 4. The toxicity of the same naturally-occurring analogues has been discussed in terms of their ability to be incorporated into cell proteins.
摘要
  1. 已在大鼠网织红细胞和鲁伯H35肝癌细胞中测试了苯丙氨酸、酪氨酸、组氨酸、精氨酸、脯氨酸、色氨酸以及含硫氨基酸的天然存在类似物和合成类似物,以研究它们对蛋白质合成、蛋白质降解以及肝癌细胞中磷酸烯醇式丙酮酸羧激酶(EC 4.1.1.32)热稳定性的影响。这些实验旨在测试这些类似物是否能掺入哺乳动物蛋白质中,以及所产生的蛋白质是否会以加速速率降解。2. 包括噻唑丙氨酸、三唑丙氨酸和硒代胱氨酸在内的几种类似物,既能刺激网织红细胞中的蛋白质合成,又能产生不稳定蛋白质。其他类似物,如二羟基苯丙氨酸、硫代脯氨酸和哌啶酸,则加速蛋白质分解,但可能是通过抑制蛋白质合成间接实现的。氮杂环丁烷-2-羧酸对网织红细胞中的蛋白质分解影响最大。3. 在氮杂环丁烷-2-羧酸、刀豆氨酸、吲哚西平、三唑丙氨酸、2-、3-和4-氟苯丙氨酸存在下孵育的肝癌细胞中产生了不稳定蛋白质。这些相同的类似物,连同3,4-脱氢脯氨酸、β-2-噻吩丙氨酸、二羟基苯丙氨酸、组氨醇、5-和6-氟色氨酸、硒代胱氨酸和硒代蛋氨酸,产生了热不稳定的磷酸烯醇式丙酮酸羧激酶。在硒代蛋氨酸或吲哚西平存在下诱导产生的酶热稳定性增加最大,对于这些类似物,分别需要等摩尔浓度的蛋氨酸和精氨酸来消除酶异常。4. 已根据这些天然存在类似物掺入细胞蛋白质的能力讨论了它们的毒性。

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