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天冬氨酸糖基磷脂酰肌醇锚定蛋白酶 CgYps1 在调控光滑球拟酵母菌 pH 稳态中的新作用。

A novel role for a glycosylphosphatidylinositol-anchored aspartyl protease, CgYps1, in the regulation of pH homeostasis in Candida glabrata.

机构信息

Centre for DNA Fingerprinting and Diagnostics, Building 7, Gruhakalpa, 5-4-399/B, Nampally, Hyderabad-500001, India.

出版信息

Mol Microbiol. 2011 Feb;79(4):900-13. doi: 10.1111/j.1365-2958.2010.07496.x.

DOI:10.1111/j.1365-2958.2010.07496.x
PMID:21299646
Abstract

Proteases, key virulence factors of many bacterial and fungal pathogens, are pivotally important for nutrient acquisition, invasion and adherence to host cells and evasion/escape from host immune cells. In this study, we report a novel role for CgYps1, member of a family of 11 GPI-linked aspartyl proteases, in a human opportunistic fungal pathogen, Candida glabrata, in the regulation of pH homeostasis under acidic environmental conditions. We show that CgYps1 is required to survive low-external-pH environment and the inability of Cgyps1Δ mutant to maintain pH homeostasis results in intracellular acidification and increased reactive oxygen species (ROS) production. We also provide evidence that the reduced intracellular pH in Cgyps1Δ mutant under acidic conditions is, partly, owing to the diminished activity of a plasma membrane proton pump, CgPma1, an orthologue of a key component of pH homeostasis machinery in Saccharomyces cerevisiae, Pma1. In addition, we have examined C. glabrata's response to low environmental pH via genome-wide expression analysis and several genes required for protein folding/modification and stress response pathways including seven of the CgYPS genes were found to be upregulated. Lastly, we show that C. glabrata responds to acidic environment by reducing total β-glucan levels in the cell wall in a CgYps1-dependent manner.

摘要

蛋白酶是许多细菌和真菌病原体的关键毒力因子,对于营养物质的获取、侵袭和黏附宿主细胞以及逃避/逃脱宿主免疫细胞至关重要。在这项研究中,我们报告了一种新型的 11 种 GPI 连接天冬氨酸蛋白酶家族成员 CgYps1 在人类机会性真菌病原体 Candida glabrata 中的作用,即在酸性环境条件下调节 pH 稳态。我们表明,CgYps1 是在低外部 pH 环境中生存所必需的,并且 Cgyps1Δ 突变体不能维持 pH 稳态会导致细胞内酸化和增加活性氧 (ROS) 产生。我们还提供了证据表明,在酸性条件下 Cgyps1Δ 突变体中的细胞内 pH 降低部分归因于质膜质子泵 CgPma1 的活性降低,CgPma1 是酿酒酵母 pH 稳态机制的关键组成部分 Pma1 的同源物。此外,我们通过全基因组表达分析检查了 C. glabrata 对低环境 pH 的反应,发现包括 7 个 CgYPS 基因在内的几个参与蛋白质折叠/修饰和应激反应途径的基因被上调。最后,我们表明,C. glabrata 通过依赖于 CgYps1 的方式降低细胞壁中总β-葡聚糖水平来响应酸性环境。

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