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牛胃腔在产前阶段的组织发生演变。

Histogenetic evolution of bovine gastric compartments during the prenatal period.

作者信息

Vivo J M, Robina A, Regodón S, Guillén M T, Franco A, Mayoral A I

机构信息

Department of Anatomy and Embryology, Faculty of Veterinary, University of Extremadura, Cáceres, Spain.

出版信息

Histol Histopathol. 1990 Oct;5(4):461-76.

PMID:2134399
Abstract

In order to carry out this study, 62 embryos and fetuses of Friesian cows were used, and every stomach was dissected and subjected to the usual laboratory procedures. After obtaining each preparation all the histological and metrical changes that took place in the wall of the viscus during its development are described. The compartments are histologically differentiated into three stages: in the first one there is no compartment differentiation: in the second one, the rumino-reticulum, omasum and abomasum have differentiated; and in the third one every compartment is differentiated. In group 16, (78 days of gestation), a decrease in thickness of the muscular layer of all compartments, parallel to the histological differentiation has been observed.

摘要

为开展本研究,使用了62头弗里斯兰奶牛的胚胎和胎儿,对每个胃进行解剖并进行常规实验室操作。在制备好每个样本后,描述了该内脏器官壁在发育过程中发生的所有组织学和测量学变化。胃腔在组织学上分为三个阶段:第一阶段没有腔室分化;第二阶段,瘤胃-网胃、瓣胃和皱胃已经分化;第三阶段每个腔室都已分化。在第16组(妊娠78天)中,观察到所有腔室肌肉层厚度的减少与组织学分化平行。

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