Eberhardt Eric S, Panisik Nicholas, Raines Ronald T
Contribution from the Department of Biochemistry, University of Wisconsin-Madison, Madison, Wisconsin 53706-1569.
J Am Chem Soc. 1996;118(49):12261-12266. doi: 10.1021/ja9623119.
The hydroxylation of proline residues in collagen enhances the stability of the collagen triple helix. Previous X-ray diffraction analyses had demonstrated that the presence of an electron-withdrawing substituent on the pyrrolidine ring of proline residues has significant structural consequences [Panasik, N., Jr.; Eberhardt, E. S.; Edison, A. S.; Powell, D. R.; Raines, R. T. Int. J. Pept. Protein Res.1994, 44, 262-269]. Here, NMR and FTIR spectroscopy were used to ascertain kinetic and thermodynamic properties of N-acetyl-[β,γ-(13)C]D,L-proline methylester (1); N-acetyl-4(R)-hydroxy-L-proline [(13)C]methylester (2); and N-acetyl-4(R)-fluoro-L-proline methylester (3). The pK(a)'s of the nitrogen atom in the parent amino acids decrease in the order: proline (10.8) > 4(R)-hydroxy-L-proline (9.68) > 4(R)-fluoro-L-proline (9.23). In water or dioxane, amide I vibrational modes decrease in the order: 1 > 2 > 3. At 37 °C in dioxane, the rate constants for amide bond isomerization are greater for 3 than 1. Each of these results is consistent with the traditional picture of amide resonance coupled with an inductive effect that results in a higher bond order in the amide C=O bond and a lower bond order in the amide C-N bond. Further, at 37 °C in water or dioxane equilibrium concentrations of the trans isomer increase in the order: 1 < 2 < 3. Inductive effects may therefore have a significant impact on the folding and stability of collagen, which has a preponderance of hydroxyproline residues, all with peptide bonds in the trans conformation.
胶原蛋白中脯氨酸残基的羟基化增强了胶原蛋白三螺旋的稳定性。先前的X射线衍射分析表明,脯氨酸残基吡咯烷环上存在吸电子取代基会产生显著的结构影响[帕纳西克,N.,Jr.;埃伯哈特,E. S.;爱迪生,A. S.;鲍威尔,D. R.;雷恩斯,R. T.《国际肽与蛋白质研究杂志》1994年,44卷,262 - 269页]。在此,利用核磁共振和傅里叶变换红外光谱来确定N - 乙酰基 - [β,γ - (13)C]D,L - 脯氨酸甲酯(1)、N - 乙酰基 - 4(R) - 羟基 - L - 脯氨酸[(13)C]甲酯(2)和N - 乙酰基 - 4(R) - 氟 - L - 脯氨酸甲酯(3)的动力学和热力学性质。母体氨基酸中氮原子的pK(a)值按以下顺序降低:脯氨酸(10.8)>4(R) - 羟基 - L - 脯氨酸(9.68)>4(R) - 氟 - L - 脯氨酸(9.23)。在水或二氧六环中,酰胺I振动模式按以下顺序降低:1>2>3。在37℃时的二氧六环中,酰胺键异构化的速率常数3大于1。这些结果中的每一个都与酰胺共振的传统图景以及诱导效应一致,诱导效应导致酰胺C = O键的键级更高,酰胺C - N键的键级更低。此外,在37℃时的水或二氧六环中,反式异构体的平衡浓度按以下顺序增加:1<2<3。因此,诱导效应可能对胶原蛋白的折叠和稳定性产生重大影响,胶原蛋白中大量存在羟脯氨酸残基,所有肽键均处于反式构象。