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花椰菜( Brassica oleracea L. var. Italica ) florets 蛋白酶的 2-D 酶谱分析:在后收获衰老过程中追踪半胱氨酸蛋白酶同工型。

2-D zymographic analysis of Broccoli (Brassica oleracea L. var. Italica) florets proteases: follow up of cysteine protease isotypes in the course of post-harvest senescence.

机构信息

Department of Biology, Defence and Agro-Forestal Biotechnology, Center of Bioproteomics, University of Basilicata, 85100 Potenza, Italy.

出版信息

J Plant Physiol. 2011 Sep 1;168(13):1517-25. doi: 10.1016/j.jplph.2011.02.013. Epub 2011 Apr 15.

Abstract

Zymographic analysis of Broccoli florets (Brassica oleracea L. var. Italica) revealed the presence of acidic metallo-proteases, serine proteases and cysteine proteases. Under conditions which were denaturing for the other proteases, the study was restricted to cysteine proteases. 2-D zymography, a technique that combines IEF and zymography was used to show the presence of 11 different cysteine protease spots with molecular mass of 44 and 47-48kDa and pIs ranging between 4.1 and 4.7. pI differences could be ascribed to different degrees of phosphorylation that partly disappeared in the presence of alkaline phosphatase. Post-harvest senescence of Broccoli florets was characterized by decrease in protein and chlorophyll contents and increase of protease activity. In particular, as determined by 2-D zymography, the presence of cysteine protease clearly increased during senescence, a finding that may represent a useful tool for the control of the aging process.

摘要

对青花菜(Brassica oleracea L. var. Italica)的酶谱分析显示存在酸性金属蛋白酶、丝氨酸蛋白酶和半胱氨酸蛋白酶。在使其他蛋白酶变性的条件下,研究仅限于半胱氨酸蛋白酶。2-D 酶谱分析是一种将 IEF 和酶谱分析结合起来的技术,显示出 11 种不同的半胱氨酸蛋白酶斑点,分子量为 44 和 47-48kDa,等电点在 4.1 到 4.7 之间。等电点的差异可能归因于不同程度的磷酸化,而在碱性磷酸酶存在下,这种磷酸化部分消失。青花菜采后的衰老特征是蛋白质和叶绿素含量降低,蛋白酶活性增加。特别是,如 2-D 酶谱分析所示,半胱氨酸蛋白酶的存在在衰老过程中明显增加,这一发现可能是控制衰老过程的有用工具。

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