Bioinformatics Centre, Institute of Life Sciences, Department of Biotechnology, Govt. India, Nalco Square, Bhubaneswar, 751 023, India.
Mol Biol Rep. 2012 Jan;39(1):535-45. doi: 10.1007/s11033-011-0768-4. Epub 2011 May 7.
In this study, major factors shaping codon and amino acid usage variation Lactobacillus sakei 23K were investigated. It included 13 other Lactobacillus species for a comparative analysis. The correspondence analysis (COA) showed that in 13 species the major trend of synonymous codon usage was highly correlated with gene expression level as assessed by the "Codon Adaptation Index" (CAI) values. In addition, Nc (effective number of codons) plot, SCUO (synonymous codon usage order) plot and correlation analyses showed that the base composition and mutational bias have dominant role in the codon usage variation. However, the translational selection for genes at higher expression level, where more frequent synonymous codons correspond to more abundant cognate transfer RNAs (tRNAs), was not found to be similar in all species. The study also showed that the amino acid usage in these species was significantly (P<0.01) influenced by hydrophobicity and aromaticity of proteins. Furthermore, 24 codons that were found to be optimally used by L. sakei and its comparative study with 13 Lactobacillus species might provide some useful information in their further study of molecular evolution and genetic engineering.
本研究旨在探讨干酪乳杆菌 23K 密码子和氨基酸使用变异的主要影响因素。为此,我们选择了另外 13 种乳杆菌属细菌进行了对比分析。对应分析(COA)表明,在这 13 种细菌中,同义密码子的使用趋势与基因表达水平高度相关,可通过“密码子适应指数”(CAI)值来评估。此外,Nc(有效密码子数)图、SCUO(同义密码子使用顺序)图和相关性分析表明,碱基组成和突变偏好在密码子使用变异中起主导作用。然而,在高表达水平基因的翻译选择中,更频繁的同义密码子对应更丰富的同源转移 RNA(tRNA),在所有物种中并没有发现相似的情况。该研究还表明,这些细菌的氨基酸使用显著(P<0.01)受到蛋白质疏水性和芳香性的影响。此外,我们发现 24 个密码子在干酪乳杆菌中得到了最优使用,这为进一步研究分子进化和遗传工程提供了一些有用的信息。