Kafalieva D, Shek P N, Stanacev N Z
Department of Clinical Biochemistry, Faculty of Medicine, University of Toronto, Ontario, Canada.
J Microencapsul. 1990 Apr-Jun;7(2):219-27. doi: 10.3109/02652049009021835.
The topography of atropine entrapped in sn-3-(dipalmitoyl)phosphatidylcholine (DPPC) liposomes was determined by the electron spin resonance (ESR) technique using 5-, 7-, and 16-nitroxy-stearic acid probes. The liposome preparations, with or without entrapped atropine, were passed through a Sepharose-4B column; the entrapment efficiency and lipid recovery were determined using [3H]-atropine and [14C]-DPPC as tracers. It was found that approximately 31 per cent of the added atropine was entrapped in the liposomes. The ESR results established that the temperature range of the gel-to-liquid crystalline transition of DPPC liposomes was not altered significantly by the encapsulation of atropine. The entrapped atropine also caused no significant change in the order of hydrocarbon chains of DPPC vesicles. These results were confirmed by data obtained from differential scanning calorimetry. On the basis of these experiments, it was concluded that atropine does not interact with the hydrophobic region of the lipid bilayers but is exclusively localized within the entrapped aqueous compartment of DPPC liposomes.
利用5-、7-和16-硝基氧基硬脂酸探针,通过电子自旋共振(ESR)技术测定了包裹在sn-3-(二棕榈酰)磷脂酰胆碱(DPPC)脂质体中的阿托品的拓扑结构。将含有或不含包裹阿托品的脂质体制剂通过琼脂糖-4B柱;使用[3H]-阿托品和[14C]-DPPC作为示踪剂测定包封效率和脂质回收率。发现添加的阿托品约31%被包裹在脂质体中。ESR结果表明,阿托品的包封并未显著改变DPPC脂质体从凝胶态到液晶态转变的温度范围。包裹的阿托品也未使DPPC囊泡烃链的有序性发生显著变化。这些结果得到了差示扫描量热法数据的证实。基于这些实验,得出结论:阿托品不与脂质双层的疏水区域相互作用,而是仅定位在DPPC脂质体包裹的水相区内。