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[对营养阻遏具有抗性的产漆酶黄孢原毛平革菌突变体的选育及特性研究]

[Breeding and characterization of laccase-producing Phanerochaete chrysosporium mutant resistant to nutritional repression].

作者信息

Qiu Ailian, Li Wenyan, Zheng Yaotong, Fan Xiaojing, Ye Youxian, Meng Yan

机构信息

College of Life Science, Fujian Agriculture and Forestry University, Fuzhou 35002, China.

出版信息

Wei Sheng Wu Xue Bao. 2011 Mar;51(3):352-9.

Abstract

OBJECTIVE

To screen Phanerochaete chrysosporium mutants resisting nutritional repression and to characterize laccase produced by the mutants.

METHODS

We used repeated UV mutagenesis and screened the mutant strains by using the guaiacol nitrogen sufficient differential medium. We characterized enzymes production mechanism of the nutritional regulation through comparing the differences of cell growth and enzyme-production kinetics under different nutritional conditions; We validated production of laccase by Phanerochaete chrysosporium through measurements of the heat treatment, removal of manganese ion and addition of the catalase.

RESULTS

Three different methods were validated that both strains of pcR5305 and pcR5324 can produce laccase under the nitrogen limitation (N-L) and nitrogen sufficient (N-S) conditions. Under the N-L conditions, pcR5305 can produce 203.5 U/L laccase and pcR5324 can produce 187.6 U/L laccase; Under the N-S conditions, pcR5305 can produce 220.6 U/L laccase and pcR5324 can produce 183.9 U/L laccase. The original strain pc530 only can produce very little laccase under either conditions. The laccase-production regulation mechanisms of the two strains are different: Production of laccase and the cell growth by pcR5305 are in synchronism. However production of the laccase by pcR5324 is repressed by nutrition. Both strains have the capacity of resisting nutritional repression and produce lignin peroxidase and manganese peroxidase with high yield. (LiP 1343.2, MnP 252.2 U/L and LiP 1169.5, MnP 172.4 U/L respectively).

CONCLUSION

The mutants of Phanerochaete chrysosporium can produce laccase. At same time they showed the capacity of resisting nutritional repression and production of laccase, lignin peroxidase and manganese peroxidase. Our results possess high value for production, application and fundamental research. We provided new strains and established a very good foundation for the further research of metabolic regulation of ligninolytic enzymes production.

摘要

目的

筛选抗营养阻遏的黄孢原毛平革菌突变体,并对突变体产生的漆酶进行特性分析。

方法

采用反复紫外线诱变,利用愈创木酚氮充足鉴别培养基筛选突变菌株。通过比较不同营养条件下细胞生长和产酶动力学的差异,对营养调控的产酶机制进行特性分析;通过热处理、去除锰离子和添加过氧化氢酶等方法验证黄孢原毛平革菌漆酶的产生。

结果

验证了三种不同方法,pcR5305和pcR5324菌株在氮限制(N-L)和氮充足(N-S)条件下均能产生漆酶。在N-L条件下,pcR5305可产生203.5 U/L漆酶,pcR5324可产生187.6 U/L漆酶;在N-S条件下,pcR5305可产生220.6 U/L漆酶,pcR5324可产生183.9 U/L漆酶。原始菌株pc530在两种条件下均只能产生极少的漆酶。两种菌株的漆酶产生调控机制不同:pcR5305的漆酶产生与细胞生长同步。然而,pcR5324的漆酶产生受到营养物质的阻遏。两种菌株均具有抗营养阻遏的能力,并能高产木质素过氧化物酶和锰过氧化物酶(分别为LiP 1343.2、MnP 252.2 U/L和LiP 1169.5、MnP 172.4 U/L)。

结论

黄孢原毛平革菌突变体能产生漆酶。同时,它们表现出抗营养阻遏以及产生漆酶、木质素过氧化物酶和锰过氧化物酶的能力。我们的结果在生产、应用和基础研究方面具有很高的价值。我们提供了新的菌株,为木质素分解酶产生的代谢调控的进一步研究奠定了良好的基础。

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