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食草动物、潮汐抬升和物种丰富度同时调节海藻组合对硝酸盐的吸收。

Herbivores, tidal elevation, and species richness simultaneously mediate nitrate uptake by seaweed assemblages.

机构信息

Marine Science Center, Northeastern University, 430 Nahant Road, Nahant, Massachusetts 01908, USA.

出版信息

Ecology. 2011 May;92(5):1083-93. doi: 10.1890/10-1374.1.

Abstract

In order for research into the consequences of biodiversity changes to be more applicable to real-world ecosystems, experiments must be conducted in the field, where a variety of factors other than diversity can affect the rates of key biogeochemical and physiological processes. Here, we experimentally evaluate the effects of two factors known to affect the diversity and composition of intertidal seaweed assemblages--tidal elevation and herbivory--on nitrate uptake by those assemblages. Based on surveys of community composition at the end of a 1.5-year press experiment, we found that both tide height and herbivores affected seaweed community structure. Not surprisingly, seaweed species richness was greater at lower tidal elevations. Herbivores did not affect richness, but they altered the types of species that were present; seaweed species characterized by higher rates of nitrate uptake were more abundant in herbivore-removal plots. Both tide height and herbivores affected nitrate uptake by seaweed assemblages. Individual seaweed species, as well as entire seaweed assemblages, living higher on the shore had greater rates of biomass-specific nitrate uptake, particularly at high ambient nitrate concentrations. Grazed seaweed assemblages exhibited reduced nitrate uptake, but only at low nitrate concentrations. We evaluated the effect of seaweed richness on nitrate uptake, both alone and after accounting for effects of tidal elevation and herbivores. When only richness was considered, we found no effect on uptake. However, when simultaneous effects of richness, tide height, and herbivores on uptake were evaluated, we found that all three had relatively large and comparable effects on nitrate uptake coefficients and that there was a negative relationship between seaweed richness and nitrate uptake. Particularly because effects of richness on uptake were not apparent unless the effects of tide height and herbivory were also considered, these results highlight the importance of considering the effects of environmental context when evaluating the consequences of biodiversity change in more realistic systems.

摘要

为了使生物多样性变化后果的研究更能适用于真实生态系统,实验必须在野外进行,因为除了多样性之外,还有许多其他因素会影响关键生物地球化学和生理过程的速率。在这里,我们通过实验评估了已知会影响潮间带海藻组合多样性和组成的两个因素——潮汐高度和食草动物——对这些组合硝酸盐吸收的影响。基于为期 1.5 年压力实验结束时的群落组成调查,我们发现潮汐高度和食草动物都影响了海藻群落结构。毫不奇怪,在较低的潮汐高度下,海藻物种丰富度更高。食草动物不会影响丰富度,但它们改变了存在的物种类型;具有更高硝酸盐吸收速率的海藻物种在食草动物去除区更为丰富。潮汐高度和食草动物都影响了海藻组合的硝酸盐吸收。个体海藻物种以及整个生活在更高海岸的海藻组合具有更大的生物量特异性硝酸盐吸收速率,特别是在高环境硝酸盐浓度下。被放牧的海藻组合表现出降低的硝酸盐吸收,但其仅在低硝酸盐浓度下。我们评估了海藻丰富度对硝酸盐吸收的影响,包括单独考虑和同时考虑潮汐高度和食草动物的影响。当仅考虑丰富度时,我们发现对吸收没有影响。然而,当同时评估丰富度、潮汐高度和食草动物对吸收的影响时,我们发现这三个因素对硝酸盐吸收系数都有相对较大且可比的影响,并且海藻丰富度与硝酸盐吸收之间存在负相关关系。特别是因为除非同时考虑潮汐高度和食草动物的影响,否则丰富度对吸收的影响并不明显,这些结果强调了在更现实的系统中评估生物多样性变化后果时考虑环境背景影响的重要性。

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