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证据表明,菌根机制是黍属植物(禾本科)适应高营养和低营养草原的原因。

Evidence of a mycorrhizal mechanism for the adaptation of Andropogon gerardii (Poaceae) to high- and low-nutrient prairies.

机构信息

Indiana University, Department of Biology, Jordan Hall, 1001 East Third Street, Bloomington, Indiana 47405-3700 USA.

出版信息

Am J Bot. 2001 Sep;88(9):1650-6.

Abstract

Andropogon gerardii seed obtained from Kansas and Illinois was grown in a controlled environment in their own and each other's soils, with and without arbuscular mycorrhizal fungi (AMF). Each ecotype grew comparatively better in its own soil indicating adaptation to its soil of origin. Overall, A. gerardii benefited more from AMF in low-nutrient Kansas soil than Illinois soil. The two ecotypes, however, did not benefit equally from mycorrhizal infection. The Kansas ecotype was three times more responsive to mycorrhizal infection in the Kansas soil than was the Illinois ecotype. Our results indicate that plant adaptation to the nutrient levels of their local soils is likely to be due, at least in part, to a shift in their dependence on mycorrhizal fungi. The Illinois ecotype of A. gerardii has evolved a reduced dependence upon these fungi and greater reliance on a more highly branched root system. In contrast, the Kansas ecotype had a significantly coarser root system and invested proportionately greater carbon in the symbiotic association with AMF as measured by spore production. This study provides the first demonstration that plants can adapt to changing soil nutrient levels by shifting their dependence on AMF. This result has broad implications for our understanding of the role of these fungi in agricultural systems.

摘要

从堪萨斯州和伊利诺伊州获得的柳枝稷种子在受控环境中生长在自己和彼此的土壤中,有和没有丛枝菌根真菌(AMF)。每个生态型在自己的土壤中生长得相对较好,表明它们适应了起源地的土壤。总的来说,柳枝稷在养分较低的堪萨斯土壤中比在伊利诺伊土壤中从 AMF 中获益更多。然而,这两个生态型并没有平等地从菌根感染中受益。与伊利诺伊生态型相比,堪萨斯生态型在堪萨斯土壤中的菌根感染反应高出三倍。我们的研究结果表明,植物对当地土壤养分水平的适应很可能至少部分是由于它们对菌根真菌的依赖发生了转变。柳枝稷的伊利诺伊生态型已经进化出对这些真菌的依赖性降低,对更分支的根系系统的依赖性增加。相比之下,堪萨斯生态型的根系系统明显较粗糙,并且通过孢子产生来衡量,与 AMF 的共生关系中投入的碳比例更大。这项研究首次证明,植物可以通过改变对 AMF 的依赖来适应土壤养分水平的变化。这一结果对我们理解这些真菌在农业系统中的作用具有广泛的意义。

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