Department of Respiratory Diseases, Peking Union Medical College Hospital, Peking Union Medical College & Chinese Academy of Medical Sciences, Beijing, China.
Acta Pharmacol Sin. 2011 Aug;32(8):1038-44. doi: 10.1038/aps.2011.53. Epub 2011 Jun 27.
Staphylococcus aureus evades host defense through releasing several virulence proteins, such as chemotaxis inhibitory protein of staphylococcus aureus (CHIPS). It has been shown that extracellular N terminus of C5a receptor (C5aR) forms the binding domain for CHIPS, and tyrosine sulfation is emerging as a key factor in determining protein-protein interaction. The aim of this study was to evaluate the role of tyrosine sulfation of N-terminal of C5aR in its binding with CHIPS.
Expression plasmids encoding C5aR and its mutants were prepared using PCR and site-directed mutagenesis and were used to transfect HEK 293T cells using calcium phosphate. Recombinant CHIPS protein was purified. Western blotting was used to examine the binding efficiency of CHIPS to C5aR or its mutants.
CHIPS exclusively binds to C5aR, but not to C5L2 or C3aR. A nonspecific sulfation inhibitor, sodium chlorate (50 nmol/L), diminishes the binding ability of C5aR with CHIPS. Blocking sulfation by mutation of tyrosine to phenylalanine at positions 11 and 14 of C5aR N terminus, which blocked sulfation, completely abrogates CHIPS binding. When tyrosine 14 alone was mutated to phenylalanine, the binding efficiency of recombinant CHIPS was substantially decreased.
The results demonstrate a structural basis of C5aR-CHIPS association, in which tyrosine sulfation of N-terminal C5aR plays an important role. Our data may have potential significance in development of novel drugs for therapeutic intervention.
金黄色葡萄球菌通过释放几种毒力蛋白,如金黄色葡萄球菌趋化抑制蛋白(CHIPS),来逃避宿主防御。已经表明,C5a 受体(C5aR)的细胞外 N 端形成与 CHIPS 的结合域,而酪氨酸硫酸化正成为决定蛋白-蛋白相互作用的关键因素。本研究旨在评估 C5aR N 端酪氨酸硫酸化在其与 CHIPS 结合中的作用。
使用 PCR 和定点突变制备编码 C5aR 及其突变体的表达质粒,并使用磷酸钙转染 HEK 293T 细胞。纯化重组 CHIPS 蛋白。Western blot 用于检测 CHIPS 与 C5aR 或其突变体的结合效率。
CHIPS 仅与 C5aR 结合,而不与 C5L2 或 C3aR 结合。非特异性硫酸化抑制剂氯酸钠(50nmol/L)降低了 C5aR 与 CHIPS 的结合能力。通过突变 C5aR N 端的酪氨酸 11 和 14 位的苯丙氨酸来阻断硫酸化(酪氨酸 14 位单独突变时,重组 CHIPS 的结合效率显著降低。
结果表明 C5aR-CHIPS 结合的结构基础,其中 C5aR N 端的酪氨酸硫酸化起着重要作用。我们的数据在开发用于治疗干预的新型药物方面可能具有潜在意义。