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姜黄素作用的分子和细胞机制——对机体的有益作用

[Molecular and cellular mechanisms of curcumin action--beneficial effect on organism].

作者信息

Sikora-Polaczek Marta, Bielak-Zmijewska Anna, Sikora Ewa

机构信息

Centrum Medyczne Macierzyństwo, Kraków.

出版信息

Postepy Biochem. 2011;57(1):74-84.

Abstract

Curcumin is a natural compound derived from rhizome of Curcuma longa. It is an active compound of turmeric used from millennia in traditional medicine. At present there is a very rich scientific documentation describing curcumin as an anticancer, antioxidative and antiinflammatory compound. Research on animal models revealed its not only anticancer activity but also potency as a drug against many other diseases of low grade inflammatory origin. Curcumin also counteracts many induced organ injuries. On the cellular level curcumin inhibits proliferation and induces apoptosis, however it is less cytotoxic for cancer than normal cells. There are many molecular targets of curcumin but stress signaling pathways and inhibition of NF- kappaB transcription factor seems to be the most common. Despite its low bioactivity curcumin can exert beneficial influence on organism, thus confirming its hormetic propensity.

摘要

姜黄素是一种从姜黄根茎中提取的天然化合物。它是姜黄的一种活性成分,在传统医学中已使用了数千年。目前,有非常丰富的科学文献将姜黄素描述为一种抗癌、抗氧化和抗炎化合物。对动物模型的研究表明,它不仅具有抗癌活性,还具有作为治疗许多其他低级别炎症性疾病药物的潜力。姜黄素还能对抗许多诱导性器官损伤。在细胞水平上,姜黄素抑制增殖并诱导凋亡,然而它对癌细胞的细胞毒性低于正常细胞。姜黄素存在许多分子靶点,但应激信号通路和对核因子κB转录因子的抑制似乎最为常见。尽管姜黄素的生物活性较低,但它仍能对机体产生有益影响,从而证实了其具有促适应性的倾向。

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