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单剂量红霉素与泮托拉唑对择期普通外科手术患者胃内容物体积和酸度影响的比较。

Comparison of the effect of a single dose of erythromycin with pantoprazole on gastric content volume and acidity in elective general surgery patients.

作者信息

Bhatia Nidhi, Palta Sanjeev, Arora Kanika

机构信息

Department of Anaesthesiology, Government Medical College and Hospital, Sector 32, Chandigarh, India.

出版信息

J Anaesthesiol Clin Pharmacol. 2011 Apr;27(2):195-8. doi: 10.4103/0970-9185.81832.

Abstract

INTRODUCTION

Pulmonary aspiration of gastric contents remains one of the most feared complications of anesthesia. A gastric pH of 2.5 or less and a volume of 25 ml (0.4 ml/kg body weight) or more in average adult patients are considered critical factors for the development of pulmonary damage in adults.

MATERIALS AND METHODS

This study compared the efficacy of a single oral dose of erythromycin (a macrolide antibiotic) with oral pantoprazole (a proton pump inhibitor) on pre-operative gastric fluid volume and pH in a prospective, randomized, double-blind controlled fashion in 80 adult patients (of ASA physical status I and II) planned for elective surgery under general anesthesia. Patients were divided into two groups of 40 patients each. The pantoprazole group (Group I) received oral pantoprazole 40 mg and the erythromycin group (Group II) received oral erythromycin 250 mg at least 1 h prior to the induction of anesthesia. After tracheal intubation, gastric fluid was aspirated via a Salem Sump tube and its volume and pH were measured.

RESULTS

Although both erythromycin and pantoprazole decreased the gastric fluid volume to a similar extent, the decrease in gastric fluid acidity by pantoprazole was significantly greater than that by erythromycin. The proportion of patients at risk of pulmonary aspiration according to traditional criteria, i.e. pH ≤2.5 and volume ≥25ml, was lower in the pantoprazole group.

CONCLUSION

Administration of pantoprazole was found to be more useful than a sub-therapeutic dose of erythromycin in decreasing both volume and acidity of gastric content.

摘要

引言

胃内容物的肺误吸仍然是麻醉最可怕的并发症之一。成年患者胃pH值≤2.5且容量≥25毫升(0.4毫升/千克体重)被认为是成人发生肺损伤的关键因素。

材料与方法

本研究以前瞻性、随机、双盲对照的方式,比较了单次口服剂量的红霉素(一种大环内酯类抗生素)与口服泮托拉唑(一种质子泵抑制剂)对80例计划接受全身麻醉下择期手术的成年患者(ASA身体状况I级和II级)术前胃液容量和pH值的影响。患者分为两组,每组40例。泮托拉唑组(I组)在麻醉诱导前至少1小时口服40毫克泮托拉唑,红霉素组(II组)口服250毫克红霉素。气管插管后,通过Salem Sump管抽吸胃液并测量其容量和pH值。

结果

虽然红霉素和泮托拉唑降低胃液容量的程度相似,但泮托拉唑降低胃液酸度的作用明显大于红霉素。根据传统标准(即pH≤2.5且容量≥25毫升)有肺误吸风险的患者比例在泮托拉唑组较低。

结论

在减少胃内容物的容量和酸度方面,泮托拉唑的应用比低于治疗剂量的红霉素更有效。

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J Visc Surg. 2010 Apr;147(2):e13-8. doi: 10.1016/j.jviscsurg.2010.06.001. Epub 2010 Jul 23.
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Acid suppression in the perioperative period.
J Clin Gastroenterol. 2005 Jan;39(1):10-6.
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Pre-operative oral erythromycin reduces residual gastric volume and acidity.
Br J Anaesth. 2000 Dec;85(6):861-4. doi: 10.1093/bja/85.6.861.
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Pulmonary aspiration of gastric contents in anaesthesia.麻醉期间胃内容物的肺误吸
Br J Anaesth. 1999 Sep;83(3):453-60. doi: 10.1093/bja/83.3.453.

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