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减重手术后的营养和代谢并发症及其治疗。

Nutrition and metabolic complications after bariatric surgery and their treatment.

机构信息

Department of Medicine, Scripps Clinic, La Jolla, California, USA.

出版信息

JPEN J Parenter Enteral Nutr. 2011 Sep;35(5 Suppl):52S-9S. doi: 10.1177/0148607111413600. Epub 2011 Jul 28.

DOI:10.1177/0148607111413600
PMID:21799192
Abstract

The increase in the number of bariatric procedures annually suggests that these patients will constitute an increasing portion of obese patients who require hospital and intensive care. Currently, little prospective information is available regarding the course of bariatric surgery patients requiring intensive care. Knowledge of the type of bariatric operation performed and an understanding of its anatomy and physiology are useful to provide optimal care to these patients, particularly when considering potential nutrition complications and their diagnosis and treatment. In this article, the authors describe nutrition problems that may be present and potentially affect the course of a hospitalized and/or critically ill patient who has previously undergone a bariatric operation.

摘要

每年接受减重手术的人数不断增加,这表明这些患者将成为需要住院和重症监护的肥胖患者中越来越多的一部分。目前,关于需要重症监护的减重手术患者的病程,前瞻性信息很少。了解所进行的减重手术类型以及对其解剖结构和生理学的理解有助于为这些患者提供最佳护理,尤其是在考虑潜在的营养并发症及其诊断和治疗时。在本文中,作者描述了可能存在并可能影响先前接受过减重手术的住院和/或危重症患者病程的营养问题。

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