Norwegian School of Sport Sciences, Oslo, Norway.
Appl Physiol Nutr Metab. 2011 Aug;36(4):547-54. doi: 10.1139/h11-051. Epub 2011 Aug 18.
Lean body mass (LBM) is important in power-related sports. In athletes with heavy training loads and competitions, it may be difficult to increase and maintain LBM during the season. The purpose of this study was to evaluate the long-term effects on body composition after an 8-12 week weight-gain period with or without nutritional guidance. Twenty-one elite athletes where randomized to 1 of 2 groups: the nutritional counselling group (NCG; n = 12, 18.5 ± 1.7 y, 67.8 ± 7.4 kg) and the ad libitum group (ALG; n = 9, 19.6 ± 2.7 y, 74.2 ± 5.7 kg). The NCG followed a meal plan that provided a surplus of 506 ± 84 kcal·day(-1), whereas the ALG had an ad libitum energy intake (EI) during the strength-training (4 sessions per week) intervention. Body mass (BM) and body composition were measured pre- and postintervention, and 6 and 12 months after the intervention. EI in the NCG was normalized after 12 months, whereas EI in the ALG was unchanged during or after the intervention. BM increased more in the NCG than in the ALG during the intervention (4.3% ± 0.9% vs. 1.0% ± 0.6%) and after 12 months (6.0% ± 0.9% vs. 1.8% ± 0.7%). LBM increased in the NCG during the intervention (2.8% ± 0.5%) and after 12 months (4.4% ± 1.0%), whereas LBM in the ALG was unchanged. The NCG managed to maintain and increase BM and LBM after the intervention period. Hence, the focus on nutritional guidance, in addition to strength training, seems to be preferable for obtaining the long-term effect of weight gain in athletes.
瘦体重(LBM)在与力量相关的运动中很重要。在训练负荷和比赛繁重的运动员中,在赛季中增加和维持 LBM 可能很困难。本研究的目的是评估在有或没有营养指导的 8-12 周增重期后对身体成分的长期影响。21 名精英运动员被随机分为 2 组:营养咨询组(NCG;n = 12,18.5 ± 1.7 岁,67.8 ± 7.4 公斤)和自由进食组(ALG;n = 9,19.6 ± 2.7 岁,74.2 ± 5.7 公斤)。NCG 遵循提供 506 ± 84 kcal·day(-1) 热量过剩的膳食计划,而 ALG 在力量训练(每周 4 次)干预期间自由摄入能量(EI)。在干预前、干预后、干预后 6 个月和 12 个月测量体重(BM)和身体成分。NCG 的 EI 在 12 个月后正常化,而 ALG 的 EI 在干预期间或之后没有变化。在干预期间和干预后 12 个月,NCG 的 BM 增加多于 ALG(4.3% ± 0.9% vs. 1.0% ± 0.6%)。NCG 的 LBM 在干预期间增加(2.8% ± 0.5%)和干预后 12 个月(4.4% ± 1.0%),而 ALG 的 LBM 没有变化。NCG 在干预后成功维持和增加了 BM 和 LBM。因此,除了力量训练外,关注营养指导似乎更有利于运动员获得增重的长期效果。