The University of Queensland, Queensland, Australia.
Pers Soc Psychol Bull. 2012 Feb;38(2):247-56. doi: 10.1177/0146167211424291. Epub 2011 Oct 6.
Many people like eating meat, but most are reluctant to harm things that have minds. The current three studies show that this dissonance motivates people to deny minds to animals. Study 1 demonstrates that animals considered appropriate for human consumption are ascribed diminished mental capacities. Study 2 shows that meat eaters are motivated to deny minds to food animals when they are reminded of the link between meat and animal suffering. Finally, Study 3 provides direct support for our dissonance hypothesis, showing that expectations regarding the immediate consumption of meat increase mind denial. Moreover, this mind denial in turn reduces negative affect associated with dissonance. The findings highlight the role of dissonance reduction in facilitating the practice of meat eating and protecting cultural commitments.
许多人喜欢吃肉,但大多数人不愿意伤害有思想的东西。目前的三项研究表明,这种不和谐感促使人们否认动物有思想。研究 1 表明,被认为适合人类食用的动物被赋予了较低的智力。研究 2 表明,当肉食者被提醒肉类与动物的痛苦之间的联系时,他们会出于否认心理而否认食用动物的思想。最后,研究 3 为我们的不和谐假设提供了直接支持,表明对立即食用肉类的期望会增加否认心理。此外,这种否认心理反过来又会减少与不和谐相关的负面情绪。这些发现强调了减少不和谐感在促进吃肉行为和保护文化承诺方面的作用。