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五种褐藻生殖组织与不育组织多糖的比较研究。

Comparative study of polysaccharides from reproductive and sterile tissues of five brown seaweeds.

机构信息

Laboratory of the Physiology of Marine Autotrophic Organisms, A.V. Zhirmunsky Institute of Marine Biology, Far-Eastern Branch of Russian Academy of Science, 17 Palchevskogo St., Vladivostok 690059, Russia.

出版信息

Mar Biotechnol (NY). 2012 Jun;14(3):304-11. doi: 10.1007/s10126-011-9413-4. Epub 2011 Nov 10.

Abstract

Sterile and reproductive tissues of five brown algae (Sargassum pallidum, Silvetia babingtonii, Fucus evanescens, Saccharina japonica, and Alaria ochotensis) from Russian Far East seas were compared for the content and monosaccharide composition of fucoidans as well as the content of laminarans and alginic acids. It was proved that reproduction has an apparent effect on fucoidan content and its monosaccharide composition. Fucoidan content in fertile tissues was shown to be 1.3-1.5 times as high as in sterile ones. Based on the present and previously reported data, we believe that fucoidan accumulation during the development of reproductive structure is a general trend for brown seaweeds. Reproduction also caused changes in the monosaccharide composition. As a result, fertile plants synthesized fucoidan with less heterogeneous monosaccharide composition in comparison with sterile ones. Structural changes of this polysaccharide are species-specific and perhaps depend on the type of the synthesized polysaccharide. The fertile plants of S. babingtonii yielded the highest fucoidan content [25% dry weight (dw)] among the tested species, whereas the maximum alginic acid content was found for the sterile tissues of S. japonica-up to 43% dw. There was no general trend in alginic acid content variation during sporulation. The alginic acid content was much higher in the sterile tissues of S. japonica in comparison with the fertile ones. On the contrary, the fertile tissues of A. ochotensis contained more alginic acid than the sterile ones.

摘要

对来自俄罗斯远东海域的 5 种褐藻(半叶马尾藻、巴巴多斯羊栖菜、消遁马尾藻、裙带菜和北方昆布)的无菌和生殖组织进行了比较,比较内容为褐藻糖胶的含量和单糖组成,以及岩藻聚糖和褐藻酸的含量。结果证明,繁殖对褐藻糖胶的含量和其单糖组成有明显的影响。有性组织中的褐藻糖胶含量比无菌组织高 1.3-1.5 倍。根据目前和以前的数据报告,我们认为,在生殖结构发育过程中,褐藻积累褐藻糖胶是一种普遍趋势。繁殖还导致了单糖组成的变化。因此,与无菌组织相比,有性植物合成的褐藻糖胶具有更均匀的单糖组成。这种多糖的结构变化是种特异性的,也许取决于合成多糖的类型。在所测试的物种中,巴巴多斯羊栖菜的有性植物产生的褐藻糖胶含量最高[干重的 25%(dw)],而裙带菜的无菌组织中发现的褐藻酸含量最高,达到 43% dw。在孢子形成过程中,褐藻酸含量的变化没有普遍趋势。与无菌组织相比,裙带菜的无菌组织中褐藻酸含量更高。相反,北方昆布的有性组织中含有更多的褐藻酸。

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