Suppr超能文献

阳离子二肉豆蔻酰磷脂酰胆碱和二油酰氧基三甲铵丙烷脂质双层:结构和动力学的原子水平洞察。

Cationic dimyristoylphosphatidylcholine and dioleoyloxytrimethylammonium propane lipid bilayers: atomistic insight for structure and dynamics.

机构信息

Department of Biological Sciences, University of Calgary, Calgary, Alberta, Canada.

出版信息

J Phys Chem B. 2012 Jan 12;116(1):269-76. doi: 10.1021/jp210619q. Epub 2011 Dec 12.

Abstract

We performed atomistic molecular dynamics simulations of lipid bilayers consisting of a mixture of cationic dioleoyloxytrimethylammonium propane (DOTAP) and zwitterionic dimyristoylphosphatidylcholine (DMPC) lipids at different DOTAP fractions. Our primary focus was the specific effects of unsaturated lipid chains on structural and dynamic properties of mixed cationic bilayers. The bilayer area, as well as the ordering of lipid tails, shows a pronounced nonmonotonic behavior when TAP lipid fraction increases. The minimum in area (maximum in ordering) was observed for a bilayer with TAP fraction of 0.4, that is, at lower TAP fractions compared with saturated PC/TAP bilayers. Adding unsaturated DOTAP lipids into DMPC bilayers was found to promote lipid chain interdigitation and to fluidize lipid bilayers, as seen through enhanced lateral lipid diffusion. The speed-up in lateral diffusion at large DOTAP fractions results from increasing area per lipid, whereas at smaller DOTAP concentrations, the competing effect due to lipid-lipid complex formation results in a constant value for diffusion. We also characterize the lipid headgroup orientation and the interactions between DMPC and DOTAP lipids, which were found to form PC-PC and PC-TAP pairs, and the formation of lipid clusters.

摘要

我们对由阳离子二油酰氧基三甲基铵丙烷(DOTAP)和两性离子二肉豆蔻酰磷脂酰胆碱(DMPC)脂质组成的混合脂质双层进行了原子分子动力学模拟,研究了不同 DOTAP 分数下的混合阳离子双层的结构和动态特性。我们主要关注不饱和脂质链对混合阳离子双层结构和动态特性的特定影响。当 TAP 脂质分数增加时,双层面积以及脂质尾部的有序性表现出明显的非单调行为。在 TAP 脂质分数为 0.4 时,即与饱和 PC/TAP 双层相比,在较低的 TAP 分数下,观察到面积最小(有序性最大)。向 DMPC 双层中添加不饱和 DOTAP 脂质会促进脂质链的交错排列并使脂质双层流体化,这可以通过增强侧向脂质扩散来观察到。在较大的 TAP 分数下,侧向扩散的加速是由于每脂质面积的增加所致,而在较小的 TAP 浓度下,由于脂质-脂质复合物的形成导致扩散的竞争效应导致扩散值保持不变。我们还对脂质头部基团的取向以及 DMPC 和 DOTAP 脂质之间的相互作用进行了表征,发现它们形成了 PC-PC 和 PC-TAP 对,并形成了脂质簇。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验