Kurganov V K, Krasnikov V V, Pischikova O P, Shmelev E I, Stepanenko V V
Zh Mikrobiol Epidemiol Immunobiol. 1990 Jun(6):34-6.
The retrospective analysis of dysentery morbidity in Blagoveshchensk for the period of 1960-1987 was made. The regularities linking general natural and biological factors triggering the epidemic process with dysentery morbidity among the population are emphasized. The study revealed that under the conditions of Blagoveshchensk dairy products were of major epidemic importance among factors contributing to the transmission of dysentery. Such a factor as flies also had a definite influence on the epidemic process of dysentery. Another risk factor was drinking water which influenced the epidemic process both directly and indirectly through dairy products and, probably, other foodstuffs. Reliable correlation between dysentery morbidity among the population and the quality of dairy products, tap water and the number of flies was established.
对1960年至1987年期间布拉戈维申斯克市痢疾发病率进行了回顾性分析。强调了将引发流行过程的一般自然和生物因素与人群中痢疾发病率联系起来的规律。研究表明，在布拉戈维申斯克市的条件下，乳制品在导致痢疾传播的因素中具有主要的流行重要性。苍蝇这一因素也对痢疾的流行过程有一定影响。另一个危险因素是饮用水，它通过乳制品以及可能还有其他食品直接和间接地影响流行过程。确定了人群中痢疾发病率与乳制品质量、自来水及苍蝇数量之间的可靠相关性。
