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外源电子穿梭体对 Clostridium sp. BC1 生长和发酵代谢的影响。

Effect of exogenous electron shuttles on growth and fermentative metabolism in Clostridium sp. BC1.

机构信息

Environmental Sciences Department, Brookhaven National Laboratory, Upton, NY 11973, USA.

出版信息

Bioresour Technol. 2012 Mar;108:295-9. doi: 10.1016/j.biortech.2011.12.040. Epub 2011 Dec 16.

Abstract

In this study, the influence exogenous electron shuttles on the growth and glucose fermentative metabolism of Clostridium sp. BC1 was investigated. Bicarbonate addition to mineral salts (MS) medium accelerated growth and glucose fermentation which shifted acidogenesis (acetic- and butyric-acids) towards solventogenesis (ethanol and butanol). Addition of ferrihydrite, anthraquinone disulfonate, and nicotinamide adenine dinucleotide in bicarbonate to growing culture showed no significant influence on fermentative metabolism. In contrast, methyl viologen (MV) enhanced ethanol- and butanol-production by 28- and 12-fold, respectively with concomitant decrease in hydrogen, acetic- and butyric-acids compared to MS medium. The results show that MV addition affects hydrogenase activity with a significant reduction in hydrogen production and a shift in the direction of electron flow towards enhanced production of ethanol and butanol.

摘要

在这项研究中,研究了外源电子穿梭体对 Clostridium sp. BC1 的生长和葡萄糖发酵代谢的影响。向无机盐(MS)培养基中添加碳酸氢盐加速了生长和葡萄糖发酵,使产酸(乙酸和丁酸)向溶剂生成(乙醇和丁醇)转变。向生长培养物中的碳酸氢盐中添加针铁矿、蒽醌二磺酸钠和烟酰胺腺嘌呤二核苷酸对发酵代谢没有显著影响。相比之下,与 MS 培养基相比,甲基紫精(MV)分别将乙醇和丁醇的产量提高了 28 倍和 12 倍,同时氢气、乙酸和丁酸的产量也相应降低。结果表明,MV 的添加会影响氢化酶的活性,从而显著减少氢气的产生,并使电子流向增强乙醇和丁醇的生成方向发生转移。

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