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肌红蛋白氧结合反应中蛋白质动态结构的热力学研究。

Thermodynamic study of protein dynamic structure in the oxygen binding reaction of myoglobin.

作者信息

Sato F, Shiro Y, Sakaguchi Y, Iizuka T, Hayashi H

机构信息

Department of Physics, Faculty of Science and Technology, Keio University, Yokohama, Japan.

出版信息

J Biol Chem. 1990 Nov 5;265(31):18823-8.

PMID:2229044
Abstract

We examined the flash photolysis of oxy complexes of sperm whale myoglobin (Mb) on the nanosecond time scale at ambient temperatures. In this time range, we can observe the geminate reaction of Mb with the O2 ligand existing in the protein matrix after the photodissociation from the heme iron. We found that the fraction of the geminate component to the total O2 photodissociation exhibited temperature dependences. The geminate fraction decreased with rising temperature, indicating that the protein fluctuation is enhanced at high temperature because of thermal agitation. However, the temperature-dependent behavior showed a break at 20 degrees C. Concerning the geminate O2 escaping reaction from the protein matrix to the solvent region, the activation energy above 20 degrees C (0.4 +/- 0.4 kcal/mol) is significantly lower than that below 20 degrees C (5.1 +/- 0.4 kcal/mol). Thermodynamic analysis on the basis of the transition state theory indicated that the O2 escaping reaction above 20 degrees C is entropy dominated whereas that below 20 degrees C is enthalpy dominated. The results were qualitatively compatible with the theoretical prediction by J. Kottalam and D. A. Case [1988) J. Am. Chem. Soc. 110, 7690-7697). Comparing the kinetic and thermodynamic process of the O2 geminate reaction among several Mbs, we concluded that the geminate O2 reaction with Mb is governed by the dynamic motion of the protein which is sensitively controlled by the static interaction of the heme moiety with the surroundings.

摘要

我们在室温下,于纳秒时间尺度上研究了抹香鲸肌红蛋白(Mb)的氧复合物的闪光光解。在此时间范围内,我们可以观察到Mb与从血红素铁光解离后存在于蛋白质基质中的O2配体的双分子反应。我们发现双分子组分占总O2光解离的比例呈现温度依赖性。双分子比例随温度升高而降低,这表明由于热搅动,蛋白质在高温下的波动增强。然而,温度依赖性行为在20℃时出现转折。关于双分子O2从蛋白质基质逸出到溶剂区域的反应,20℃以上的活化能(0.4±0.4千卡/摩尔)明显低于20℃以下的活化能(5.1±0.4千卡/摩尔)。基于过渡态理论的热力学分析表明,20℃以上的O2逸出反应以熵为主导,而20℃以下则以焓为主导。这些结果在定性上与J. Kottalam和D. A. Case [1988] J. Am. Chem. Soc. 110, 7690 - 7697的理论预测相符。通过比较几种肌红蛋白中O2双分子反应的动力学和热力学过程,我们得出结论,O2与肌红蛋白的双分子反应受蛋白质的动态运动控制,而蛋白质的动态运动又受到血红素部分与周围环境的静态相互作用的灵敏调控。

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