Damm Ellen, Buech Thomas R H, Gudermann Thomas, Breit Andreas
Walther-Straub-Institut für Pharmakologie und Toxikologie, Ludwig-Maximilians-Universität, Goethestrasse 33, 80336 München, Germany.
Mol Endocrinol. 2012 Apr;26(4):643-54. doi: 10.1210/me.2011-1218. Epub 2012 Feb 23.
α-Melanocyte-stimulating hormone (α-MSH)-induced activation of the melanocortin-4 receptor in hypothalamic neurons increases energy expenditure and inhibits food intake. Active hypothalamic AMP-activated protein kinase (AMPK) has recently been reported to enhance food intake, and in vivo experiments suggested that intrahypothalamic injection of melanocortins decreased food intake due to the inhibition of AMPK activity. However, it is not clear whether α-MSH affects AMPK via direct intracellular signaling cascades or if the release of paracrine factors is involved. Here, we used a murine, hypothalamic cell line (GT1-7 cells) and monitored AMPK phosphorylation at Thr(172), which has been suggested to increase AMPK activity. We found that α-MSH dephosphorylated AMPK at Thr(172) and consequently decreased phosphorylation of the established AMPK substrate acetyl-coenzyme A-carboxylase at Ser(79). Inhibitory effects of α-MSH on AMPK were blocked by specific inhibitors of protein kinase A (PKA) or ERK-1/2, pointing to an important role of both kinases in this process. Because α-MSH-induced activation of ERK-1/2 was blunted by PKA inhibitors, we propose that ERK-1/2 serves as a link between PKA and AMPK in GT1-7 cells. Furthermore, down-regulation of liver kinase B-1, but not inhibition of calcium-calmodulin-dependent kinase kinase-β or TGFβ-activated kinase-1 decreased basal phosphorylation of AMPK and its dephosphorylation induced by α-MSH. Thus, we propose that α-MSH inhibits AMPK activity via a linear pathway, including PKA, ERK-1/2, and liver kinase B-1 in GT1-7 cells. Given the importance of the melanocortin system in the formation of adipositas, detailed knowledge about this pathway might help to develop drugs targeting obesity.
α-黑素细胞刺激素(α-MSH)诱导下丘脑神经元中黑皮质素-4受体的激活可增加能量消耗并抑制食物摄入。最近有报道称,下丘脑活性AMP激活的蛋白激酶(AMPK)可促进食物摄入,体内实验表明,下丘脑内注射黑素皮质素可通过抑制AMPK活性来减少食物摄入。然而,目前尚不清楚α-MSH是通过直接的细胞内信号级联反应影响AMPK,还是涉及旁分泌因子的释放。在此,我们使用了一种小鼠下丘脑细胞系(GT1-7细胞),并监测了Thr(172)位点的AMPK磷酸化情况,该位点磷酸化被认为可增加AMPK活性。我们发现,α-MSH使Thr(172)位点的AMPK去磷酸化,从而降低了已确定的AMPK底物乙酰辅酶A羧化酶在Ser(79)位点的磷酸化。α-MSH对AMPK的抑制作用被蛋白激酶A(PKA)或ERK-1/2的特异性抑制剂所阻断,这表明这两种激酶在此过程中起重要作用。由于PKA抑制剂可减弱α-MSH诱导的ERK-1/2激活,我们提出ERK-1/2在GT1-7细胞中充当PKA和AMPK之间的连接分子。此外,肝激酶B-1的下调,而非钙调蛋白依赖性激酶激酶-β或TGFβ激活激酶-1的抑制,可降低AMPK的基础磷酸化及其由α-MSH诱导的去磷酸化。因此,我们提出α-MSH通过一条线性途径抑制GT1-7细胞中的AMPK活性,该途径包括PKA、ERK-1/2和肝激酶B-1。鉴于黑素皮质素系统在肥胖形成中的重要性,关于该途径的详细知识可能有助于开发针对肥胖症的药物。