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Use of tryptophan-fortified hydrolyzed collagen for nutritional support.

作者信息

Stuart Paula S, Bell Stacey J, Molnar Joseph

机构信息

Wake Forest University Baptist Medical Center, Medical Center Boulevard, Winston-Salem, NC 27157, USA.

出版信息

J Diet Suppl. 2008;5(4):383-400. doi: 10.1080/19390210802519689.

DOI:10.1080/19390210802519689
PMID:22436098
Abstract

Protein is essential for the maintenance of optimal health. Without adequate amounts of amino acids, organs become dysfunctional and ultimately death can result. Protein deficiency is a common problem in both adults and children. Numerous nutritional supplements have been developed to help optimize protein intake. The purpose of this paper is to describe the use of tryptophan-fortified hydrolyzed collagen for nutritional support in malnourished patients.

摘要

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Use of tryptophan-fortified hydrolyzed collagen for nutritional support.
J Diet Suppl. 2008;5(4):383-400. doi: 10.1080/19390210802519689.
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