School of Life Sciences, Sun Yat-sen University, Guangzhou, People's Republic of China.
J Agric Food Chem. 2012 Apr 18;60(15):3940-6. doi: 10.1021/jf300890d. Epub 2012 Apr 4.
Prebiotic galacto-oligosaccharides (GOS) were effectively synthesized from lactose in organic-aqueous biphasic media by a novel metagenome-derived β-galactosidase BgaP412. A maximum GOS yield of 46.6% (w/w) was achieved with 75.4% lactose conversion rate in the cyclohexane/buffer system [95:5 (v/v) cyclohexane/buffer] under the optimum reaction conditions (initial lactose concentration = 30% (w/v), T = 50 °C, pH 7.0, and t = 8 h). The corresponding productivity of GOS was approximately 17.5 g L(-1) h(-1). The GOS mixture consisted of tri-, tetra-, and pentasaccharides. Trisaccharides were the chief component of reaction products. These experimental results showed that a low water content, a high initial lactose concentration, and an elevated reaction temperature could significantly promote the transgalactosylation activity of β-galactosidase BgaP412; at the same time, the enhanced GOS yield in an organic-aqueous biphasic system is because of the fact that thermodynamic equilibrium can be shifted to the synthetic direction by reversing the normal hydrolysis.
在有机-水两相介质中,通过一种新型的宏基因组来源的β-半乳糖苷酶 BgaP412,有效地将乳糖合成了低聚半乳糖(GOS)。在最优反应条件下(初始乳糖浓度=30%(w/v),T=50°C,pH7.0,t=8 h),在环己烷/缓冲液系统[95:5(v/v)环己烷/缓冲液]中,乳糖转化率达到 75.4%时,GOS 的最大产率为 46.6%(w/w)。相应的 GOS 产率约为 17.5 g L(-1) h(-1)。GOS 混合物由三糖、四糖和五糖组成。三糖是反应产物的主要成分。这些实验结果表明,低含水量、高初始乳糖浓度和升高的反应温度可以显著促进β-半乳糖苷酶 BgaP412 的转半乳糖基活性;同时,在有机-水两相体系中增强的 GOS 产率是因为通过反转正常水解,可以使热力学平衡向合成方向移动。