Tan Qianglai, Xu Hengyi, Chen Tingtao, Li Peng, Aguilar Zoraida P, Xu Di, Ming Xing, Xu Feng, Wei Hua
State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China.
Biosci Biotechnol Biochem. 2012;76(4):699-704. doi: 10.1271/bbb.110832. Epub 2012 Apr 7.
Bifidobacterium is well known to have an inhibitory effect on the survival, growth, and proliferation of various foodborne pathogens, but the mechanism of the molecular action of B. longum in blocking the invasion of Listeria monocytogenes is not yet well defined. In the present study, following RNA extraction and cDNA synthesis, differential expression of virulence and stress fitness genes in L. monocytogenes and B. longum was determined by real-time PCR. The results indicate that L. monocytogenes virulence factors, including actA, hly, inlA, and plcA, showed significantly downregulated expression during co-incubation of B. longum and L. monocytogenes in phosphate-buffered saline. The relative mRNA levels of oppA and serpin, two stress fitness genes in B. longum, were significantly higher than for the control group. These results indicate that downregulation of L. monocytogenes virulence factors during co-incubation with B. longum might be responsible for the inhibitory effects.
众所周知,双歧杆菌对各种食源性病原体的存活、生长和增殖具有抑制作用,但长双歧杆菌阻断单核细胞增生李斯特菌侵袭的分子作用机制尚未明确。在本研究中,提取RNA并合成cDNA后,通过实时PCR测定单核细胞增生李斯特菌和长双歧杆菌中毒力和应激适应性基因的差异表达。结果表明,在磷酸盐缓冲盐水中长双歧杆菌与单核细胞增生李斯特菌共孵育期间,单核细胞增生李斯特菌的毒力因子,包括actA、hly、inlA和plcA,表达显著下调。长双歧杆菌中两个应激适应性基因oppA和丝氨酸蛋白酶抑制剂的相对mRNA水平显著高于对照组。这些结果表明,与长双歧杆菌共孵育期间单核细胞增生李斯特菌毒力因子的下调可能是其产生抑制作用的原因。