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使用浊点萃取和质谱法分析牛初乳粉再水化过程中的α-乳白蛋白和β-乳球蛋白。

Analysis of alphalactalbumin and betalactoglobulin from the rehydration of bovine colostrum powder using cloud point extraction and mass spectrometry.

机构信息

Chinese Academy of Inspection and Quarantine, A3, North Gaobeidian Road, Chaoyang District, Beijing 100123, China.

出版信息

J Anal Methods Chem. 2012;2012:816180. doi: 10.1155/2012/816180. Epub 2012 Mar 11.

DOI:10.1155/2012/816180
PMID:22567568
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3335422/
Abstract

Alphalactalbumin (α-La) and betalactoglobulin (β-Lg) in the rehydration of bovine colostrum powder were successfully separated by cloud point extraction using a nonionic surfactant Triton X-114. The effects of different factors, including the surfactant concentration, sample volume, electrolyte, and pH were discussed. The optimized conditions for cloud point extraction of alphalactalbumin (α-La) and betalactoglobulin (β-Lg) can be concluded that the best surfactant is 1% (w/v) Triton X-114, 200 μL of sample volume, 150 mmol/L NaCl, and 6% (w/v) sucrose. After cloud point extraction, the capillary electrophoresis is used to check the efficiency of the extraction procedure. The results had been effectively confirmed by the characterization with matrix-assisted laser desorption ionization time of flight mass spectrometry (MALDI-TOF MS).

摘要

采用浊点萃取法,利用非离子表面活性剂 Triton X-114 成功分离了牛初乳粉中的α-乳白蛋白(α-La)和β-乳球蛋白(β-Lg)。讨论了不同因素,包括表面活性剂浓度、样品体积、电解质和 pH 值对浊点萃取的影响。优化的α-La 和 β-Lg 浊点萃取条件可以得出,最佳表面活性剂为 1%(w/v)Triton X-114,样品体积 200 μL,150 mmol/L NaCl 和 6%(w/v)蔗糖。浊点萃取后,采用毛细管电泳检查萃取过程的效率。结果通过基质辅助激光解吸电离飞行时间质谱(MALDI-TOF MS)的表征得到了有效证实。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77ac/3335422/1ef9642f5d82/JAMC2012-816180.002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77ac/3335422/c04e7f1123f9/JAMC2012-816180.001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77ac/3335422/1ef9642f5d82/JAMC2012-816180.002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77ac/3335422/c04e7f1123f9/JAMC2012-816180.001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77ac/3335422/1ef9642f5d82/JAMC2012-816180.002.jpg

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