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在从完全呼吸或呼吸发酵代谢状态向厌氧转变过程中,酿酒酵母代谢的动态通量平衡分析。

Dynamic flux balance analysis of the metabolism of Saccharomyces cerevisiae during the shift from fully respirative or respirofermentative metabolic states to anaerobiosis.

机构信息

VTT Technical Research Centre of Finland, Espoo, Finland.

出版信息

FEBS J. 2012 Sep;279(18):3338-54. doi: 10.1111/j.1742-4658.2012.08649.x. Epub 2012 Jun 18.

DOI:10.1111/j.1742-4658.2012.08649.x
PMID:22672422
Abstract

Dynamic flux balance analysis was utilized to simulate the metabolic behaviour of initially fully respirative and respirofermentative steady-state cultures of Saccharomyces cerevisiae during sudden oxygen depletion. The hybrid model for the dynamic flux balance analysis included a stoichiometric genome-scale metabolic model as a static part and dynamic equations for the uptake of glucose and the cessation of respirative metabolism. The yeast consensus genome-scale metabolic model [Herrgård MJ et al. (2008) Nat Biotechnol 26, 1155-1160; Dobson PD et al. (2010) BMC Syst Biol 4, 145] was refined with respect to oxygen-dependent energy metabolism and further modified to reflect S. cerevisiae anabolism in the absence of oxygen. Dynamic flux balance analysis captured well the essential features of the dynamic metabolic behaviour of S. cerevisiae during adaptation to anaerobiosis. Modelling and simulation enabled the identification of short time-scale flux distribution dynamics under the transition to anaerobic metabolism, during which the specific growth rate was reduced, as well as longer time-scale process dynamics when the specific growth rate recovered. Expression of the metabolic genes was set into the context of the identified dynamics. Metabolic gene expression responses associated with the specific growth rate and with the cessation of respirative metabolism were distinguished.

摘要

采用动态通量平衡分析方法模拟了酿酒酵母在突然缺氧时,初始完全呼吸和呼吸发酵稳态培养的代谢行为。动态通量平衡分析的混合模型包括一个化学计量基因组规模的代谢模型作为静态部分和葡萄糖摄取以及呼吸代谢停止的动态方程。酵母共识基因组规模代谢模型[Herrgård MJ 等人。(2008)Nat Biotechnol 26, 1155-1160;Dobson PD 等人。(2010)BMC Syst Biol 4, 145]在氧依赖性能量代谢方面进行了细化,并进一步修改以反映缺氧条件下酿酒酵母的合成代谢。动态通量平衡分析很好地捕捉了酿酒酵母在适应厌氧条件下的动态代谢行为的基本特征。建模和模拟使我们能够识别在向厌氧代谢过渡期间的短时间尺度通量分布动力学,在此期间,比生长速率降低,以及当比生长速率恢复时的更长时间尺度过程动力学。代谢基因的表达被置于确定的动力学背景下。区分了与比生长速率和呼吸代谢停止相关的代谢基因表达响应。

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