University of Bologna, Centro Interdipartimentale di Ricerca Industriale (CIRI), via S. Alberto 163, 48100 Ravenna, Italy.
ChemSusChem. 2012 Aug;5(8):1501-12. doi: 10.1002/cssc.201100822. Epub 2012 Jun 8.
Acid catalysts were prepared by sulfonation of carbon materials obtained from the pyrolysis of sugar beet molasses, a cheap, viscous byproduct in the processing of sugar beets into sugar. Conditions for the pyrolysis of molasses (temperature and time) influenced catalyst performance; the best combination came from pyrolysis at low temperature (420 °C) for a relatively long time (8-15 h), which ensured better stability of the final material. The most effective molasses catalyst was highly active in the esterification of fatty acids with methanol (100 % yield after 3 h) and more active than common solid acidic catalysts in the transesterification of vegetable oils with 25-75 wt % of acid content (55-96 % yield after 8 h). A tandem process using a solid acid molasses catalyst and potassium hydroxide in methanol was developed to de-acidificate and transesterificate algal oils from Chlamydomonas reinhardtii, Nannochloropsis gaditana, and Phaeodactylum tricornutum, which contain high amounts of free fatty acids. The amount of catalyst required for the de-acidification step was influenced by the chemical composition of the algal oil, thus operational conditions were determined not only in relation to free fatty acids content in the oil, but according to the composition of the lipid extract of each algal species.
酸催化剂是通过糖蜜(甜菜制糖过程中的一种廉价、粘性副产物)热解得到的碳材料磺化制备的。糖蜜热解的条件(温度和时间)会影响催化剂的性能;最佳的组合来自于低温(420°C)长时间(8-15 小时)的热解,这确保了最终材料更好的稳定性。最有效的糖蜜催化剂在脂肪酸与甲醇的酯化反应中非常活跃(3 小时后产率为 100%),并且在植物油与 25-75wt%酸含量的酯交换反应中比常见的固体酸性催化剂更活跃(8 小时后产率为 55-96%)。开发了一种使用固体酸糖蜜催化剂和甲醇中的氢氧化钾的串联工艺,用于脱酸和酯交换小球藻、盐藻和三角褐指藻的藻类油,这些藻类油含有大量的游离脂肪酸。脱酸步骤所需的催化剂用量受到藻类油化学组成的影响,因此操作条件不仅与油中的游离脂肪酸含量有关,还与每种藻类的脂质提取物的组成有关。