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厌食症患者负性情绪与饮食障碍行为的关系。

The link between negative emotions and eating disorder behaviour in patients with anorexia nervosa.

机构信息

Division of Mental Health, Norwegian Institute of Public Health, Norway.

出版信息

Eur Eat Disord Rev. 2012 Nov;20(6):451-60. doi: 10.1002/erv.2183. Epub 2012 Jun 14.

DOI:10.1002/erv.2183
PMID:22696277
Abstract

BACKGROUND

Several theoretical models suggest that deficits in emotional regulation are central in the maintenance of anorexia nervosa (AN). Few studies have examined how patients view the relationship between negative affect and anorectic behaviour. We explored how patients with AN manage the aversive emotions sadness, anger, fear and disgust, and how they link these experiences to their eating disorder behaviours.

METHODS

Qualitative data were collected through semi-structured interviews with 14 women aged 19-39 years diagnosed with AN (DSM-IV). Interviews were analyzed using Grounded Theory methods.

RESULTS

The participants tended to inhibit expression of sadness and anger in interpersonal situations and reported high levels of anger towards themselves, self-disgust and fear of becoming fat. Different emotions were managed by means of specific eating disorder behaviours. Sadness was particularly linked to body dissatisfaction and was managed through restrictive eating and purging. Anger was avoided by means of restrictive eating and purging and released through anorectic self-control, self-harm and exercising. Fear was linked to fear of fatness and was managed through restrictive eating, purging and body checking. Participants avoided the feeling of disgust by avoiding food and body focused situations.

CONCLUSION

Treatment models of eating disorders highlight the significance of working with emotional acceptance and coping in this patient group. Knowledge about how patients understand the relationships between their negative emotions and their anorectic behaviour may be an important addition to treatment programmes for AN.

摘要

背景

有几个理论模型表明,情绪调节缺陷是维持神经性厌食症(AN)的核心。很少有研究探讨患者如何看待负性情绪和厌食行为之间的关系。我们探讨了 AN 患者如何管理悲伤、愤怒、恐惧和厌恶等不愉快情绪,以及他们如何将这些体验与饮食失调行为联系起来。

方法

通过对 14 名年龄在 19-39 岁之间的 AN 患者(DSM-IV)进行半结构化访谈收集定性数据。使用扎根理论方法分析访谈数据。

结果

参与者在人际情境中往往抑制悲伤和愤怒的表达,并报告对自己、自我厌恶和对肥胖的恐惧有很高的愤怒水平。不同的情绪通过特定的饮食失调行为来管理。悲伤与身体不满特别相关,通过限制饮食和催吐来管理。愤怒通过限制饮食和催吐来避免,并通过厌食自我控制、自我伤害和锻炼来释放。恐惧与对肥胖的恐惧有关,通过限制饮食、催吐和身体检查来管理。参与者通过避免食物和身体关注的情况来避免厌恶感。

结论

饮食失调治疗模式强调了在这一患者群体中处理情绪接受和应对的重要性。了解患者如何理解他们的负面情绪和厌食行为之间的关系,可能是 AN 治疗计划的重要补充。

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