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革兰氏阴性菌甘露糖脱水酶插入序列导致酶活性降低的结构解析。

Structural insights into decreased enzymatic activity induced by an insert sequence in mannonate dehydratase from Gram negative bacterium.

机构信息

Hefei National Laboratory for Physical Sciences at Microscale and School of Life Sciences, University of Science and Technology of China, Key Laboratory of Structural Biology, Chinese Academy of Sciences, Hefei, Anhui, PR China.

出版信息

J Struct Biol. 2012 Nov;180(2):327-34. doi: 10.1016/j.jsb.2012.06.013. Epub 2012 Jul 14.

DOI:10.1016/j.jsb.2012.06.013
PMID:22796868
Abstract

Mannonate dehydratase (ManD; EC4.2.1.8) catalyzes the dehydration of D-mannonate to 2-keto-3-deoxygluconate. It is the third enzyme in the pathway for dissimilation of D-glucuronate to 2-keto-3-deoxygluconate involving in the Entner-Doudoroff pathway in certain bacterial and archaeal species. ManD from Gram negative bacteria has an insert sequence as compared to those from Gram positives revealed by sequence analysis. To evaluate the impact of this insert sequence on the catalytic efficiency, we solved the crystal structures of ManD from Escherichia coli strain K12 and its complex with D-mannonate, which reveal that this insert sequence forms two α helices locating above the active site. The two insert α helices introduce a loop that forms a cap covering the substrate binding pocket, which restricts the tunnels of substrate entering and product releasing from the active site. Site-directed mutations and enzymatic activity assays confirm that the catalytic rate is decreased by this loop. These features are conserved among Gram negative bacteria. Thus, the insert sequence of ManD from Gram negative bacteria acts as a common inducer to decrease the catalytic rate and consequently the glucuronate metabolic rate as compared to those from Gram positives. Moreover, residues essential for substrate to enter the active site were characterized via structural analysis and enzymatic activity assays.

摘要

甘露糖脱水酶(ManD;EC4.2.1.8)催化 D-甘露糖酸盐脱水生成 2-酮-3-脱氧葡萄糖酸。它是 D-葡萄糖醛酸盐经分解代谢生成 2-酮-3-脱氧葡萄糖酸途径中的第三个酶,该途径涉及某些细菌和古菌中的 Entner-Doudoroff 途径。与革兰氏阳性菌相比,革兰氏阴性菌的 ManD 序列中存在插入序列,序列分析揭示了这一点。为了评估该插入序列对催化效率的影响,我们解析了大肠杆菌 K12 菌株 ManD 及其与 D-甘露糖酸盐复合物的晶体结构,结果表明该插入序列形成了两个位于活性位点上方的α螺旋。这两个插入的α螺旋形成一个环,形成一个盖子覆盖底物结合口袋,限制了底物进入和产物从活性位点释放的通道。定点突变和酶活性测定证实,该环降低了催化速率。这些特征在革兰氏阴性菌中是保守的。因此,与革兰氏阳性菌相比,革兰氏阴性菌 ManD 的插入序列作为一种共同的诱导物,降低了催化速率,从而降低了葡萄糖醛酸盐的代谢速率。此外,通过结构分析和酶活性测定对底物进入活性位点所需的残基进行了表征。

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