Institute for Zoology, Molecular Cell Physiology and Endocrinology, Technical University Dresden, 01062, Dresden, Germany.
Arch Toxicol. 2012 Dec;86(12):1899-910. doi: 10.1007/s00204-012-0907-2. Epub 2012 Jul 19.
Current knowledge about dietary soy isoflavone-induced hormonal effects and potential priming effects for the responsiveness of the organism to other estrogens is insufficient. The present study examined the effects of pre- and postnatal soy isoflavone exposure on estrogen responsiveness by estrogen receptor agonists in the uteri of prepubertal Wistar rats. To this end, offspring were generated from dams already maintained on three dietary groups, (1) a phytoestrogen-free diet, (2) a soy isoflavone-rich diet with 232 ppm daidzein and 240 ppm genistein or (3) a custom-made diet supplemented with 700 ppm genistein (GEN). Then, F1 females continuously exposed to isoflavones from GD1 to PND21 and non-exposed controls were subjected to an immature uterotrophic assay to compare physiological parameters and the response to subcutaneous treatment with 17β-estradiol, GEN or an estrogen receptor subtype (ERα and ERβ)-specific agonist. Uterine wet weight (UWW), luminal epithelial height (LEH) and myometrial thickness (MMT) were determined. In addition, isoflavone plasma levels and mRNA expression profiles of relevant steroid receptors and of molecular markers for proliferation and estrogenicity were assessed for all groups. The influence of dietary isoflavones on the sensitivity to various estrogenic stimuli in these prepubertal animals was minor. Yet, the uterus of immature rats with high chronic GEN exposure alone showed already an increase in UWW, LEH and MMT. The myometrial response to GEN was more pronounced than that of the luminal epithelium, which may be due to a non-uniform distribution of steroid receptors, in particular the progesterone receptor. In conclusion, although the impact of a continuous, prenatally initiated exposure to dietary isoflavones on the uterine physiology of juvenile rats is modest, the possible priming effects of this exposure for beneficial or adverse late-onset consequences in adults should not be neglected.
目前关于膳食大豆异黄酮诱导的激素作用以及对机体对其他雌激素反应性的潜在启动作用的知识还不充分。本研究通过雌激素受体激动剂检查了产前和产后大豆异黄酮暴露对未成年 Wistar 大鼠子宫中雌激素反应性的影响。为此,从已经维持在三个饮食组的母鼠中产生后代:(1)不含植物雌激素的饮食,(2)富含 232ppm 大豆苷元和 240ppm 染料木黄酮的大豆异黄酮饮食,或(3)补充 700ppm 染料木黄酮(GEN)的定制饮食。然后,连续暴露于异黄酮的 F1 雌性从 GD1 到 PND21 并暴露于非对照的雌性接受未成熟的子宫增重测定,以比较生理参数以及对皮下用 17β-雌二醇,GEN 或雌激素受体亚型(ERα 和 ERβ)-特异性激动剂的反应。测定子宫湿重(UWW),腔上皮高度(LEH)和子宫肌层厚度(MMT)。此外,还评估了所有组的异黄酮血浆水平以及相关类固醇受体和增殖和雌激素性的分子标记物的 mRNA 表达谱。饮食异黄酮对这些未成年动物对各种雌激素刺激敏感性的影响较小。然而,单独高慢性 GEN 暴露的未成熟大鼠的子宫已经显示出 UWW,LEH 和 MMT 的增加。子宫肌层对 GEN 的反应比腔上皮的反应更为明显,这可能是由于甾体受体,特别是孕激素受体的非均匀分布所致。总之,尽管连续产前暴露于饮食大豆异黄酮对未成年大鼠子宫生理学的影响适度,但这种暴露对成年人有益或不利的迟发性后果的潜在启动作用不应被忽视。