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即刻负重种植并全固定修复后咀嚼功能的变化。

Changes in mastication after an immediate loading implantation with complete fixed rehabilitation.

机构信息

Clermont University, University of Auvergne, CROC-EA 4847, Clermont-Ferrand, France.

出版信息

Clin Oral Investig. 2013 May;17(4):1127-34. doi: 10.1007/s00784-012-0787-0. Epub 2012 Jul 20.

Abstract

OBJECTIVE

This study aimed to measure modifications of mastication after immediate loading full-arch prosthesis (ILFAP) rehabilitation.

MATERIALS AND METHOD

Fourteen patients were observed before and 6 months after ILFAP rehabilitation when masticating two natural, standardized foods (peanut and carrot) and three model foods with increasing hardness. The granulometry of the expectorated boluses from carrot and peanuts was characterized by median particle size (D50), determined at the natural point of swallowing. Chewing time (CT), number of chewing cycles (CC), and chewing frequency (CF) were video recorded. A self-assessment questionnaire for oral health-related quality of life [Geriatric Oral Health Assessment Index (GOHAI)] was also used.

RESULTS

After ILFAP rehabilitation, the mean D50 values for carrot and peanuts were smaller [Repeated Model Procedures (RMP), F = 41, p < 0.001]. Mean CT and CC values recorded with the three model foods decreased, while CF increased regardless of the model food hardness (RMP, F = 14, F = 10, and F = 11, respectively, p < 0.001). The GOHAI score increased from 43 ± 9 to 56 ± 3 (t test, p < 0.001).

CONCLUSION

ILFAP rehabilitation improves the ability to reduce the bolus particle size and the ability to discriminate between different food hardnesses in the 6 months post-surgery period.

CLINICAL RELEVANCE

This study encourages the clinical development of immediate loading implantation with a fixed full-arch prosthesis protocol.

摘要

目的

本研究旨在测量即刻负载全口义齿修复后咀嚼的变化。

材料和方法

14 名患者在即刻负载全口义齿修复前和修复后 6 个月时观察咀嚼两种天然、标准化食物(花生和胡萝卜)和三种硬度逐渐增加的模型食物时的情况。通过中位粒径(D50)来描述从胡萝卜和花生中吐出的团块的粒度,在自然吞咽点测定。咀嚼时间(CT)、咀嚼循环数(CC)和咀嚼频率(CF)均进行视频记录。还使用了一种口腔健康相关生活质量自评问卷[老年人口腔健康评估指数(GOHAI)]。

结果

即刻负载全口义齿修复后,胡萝卜和花生的平均 D50 值变小[重复模型程序(RMP),F = 41,p < 0.001]。使用三种模型食物记录的平均 CT 和 CC 值下降,而 CF 无论模型食物硬度如何均增加(RMP,F = 14,F = 10,F = 11,均 p < 0.001)。GOHAI 评分从 43 ± 9 增加到 56 ± 3(t 检验,p < 0.001)。

结论

即刻负载全口义齿修复后 6 个月内,可改善减小团块粒径的能力和区分不同食物硬度的能力。

临床意义

本研究鼓励即刻负载种植体固定全口义齿修复方案的临床发展。

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