Medizinische Klinik für Gastroenterologie, Infektiologie und Rheumatologie-Einschl. Arbeitsbereich Ernährungsmedizin, Charité Universitätsmedizin Berlin, Campus Charité Mitte, Berlin, Germany.
Eur J Clin Nutr. 2012 Oct;66(10):1116-9. doi: 10.1038/ejcn.2012.104. Epub 2012 Aug 8.
BACKGROUND/OBJECTIVE: Malnutrition is a prominent feature in liver cirrhosis, with deleterious impact on clinical outcome. The objective of this study is to investigate whether malnutrition is associated with increased gastrointestinal permeability in liver cirrhosis reflected by altered urinary excretion of non-metabolizable sugar probes.
SUBJECTS/METHODS: Patients with advanced liver cirrhosis (Child Pugh Score B or C) were recruited. Nutritional status was determined according to the Subjective Global Assessment. Intestinal permeability was assessed by measuring the urinary excretion of orally administered, non-metabolized sugar probe molecules. The lactulose/mannitol ratio served as marker for intestinal permeability and reflects non-carrier-mediated transcellular and paracellular transport of the small intestine during the first 5 h. Sucrose recovery in urine within the first 5 h reflects gastroduodenal permeability; sucralose recovery in urine 5-26 h after consumption reflects colonic permeability.
Sixty-four patients (56.7±10.8 years; 33% female) were included in the study. Twenty-one patients were considered well nourished according to the Subjective Global Assessment, 23 moderately nourished and 20 patients severely malnourished; 74% had alcoholic liver disease and 67% had cirrhosis stage Child C. Gastroduodenal and colonic permeability was significantly increased in patients with liver cirrhosis compared with 63 healthy controls (0.23±0.22 and 1.37±1.42% vs 0.14±0.10 and 0.41±0.72% in controls), but not different between well and malnourished subjects. Small intestinal permeability (lactulose/mannitol ratio) was increased in all patients (0.069±0.055%) and further increased in malnourished patients (0.048±0.031% vs 0.084±0.061%, P=0.004) due to decreased mannitol recovery only.
Gastric, small intestinal and even colonic permeability was altogether increased in liver cirrhosis, and malnutrition was associated with further increased small intestinal permeability indicative of villous atrophy.
背景/目的:营养不良是肝硬化的一个显著特征,对临床结局有不良影响。本研究旨在探讨营养不良是否与肝硬化患者胃肠道通透性增加有关,这种增加反映在非代谢性糖探针的尿液排泄改变上。
受试者/方法:招募了患有晚期肝硬化(Child Pugh 评分 B 或 C)的患者。根据主观整体评估确定营养状况。通过测量口服给予的非代谢性糖探针分子的尿液排泄来评估肠道通透性。乳果糖/甘露醇比值作为肠道通透性的标志物,反映了小肠在最初 5 小时内非载体介导的跨细胞和旁细胞转运。最初 5 小时内尿中蔗糖的恢复反映了胃十二指肠通透性;摄入后 5-26 小时尿中蔗糖的恢复反映了结肠通透性。
本研究共纳入 64 例患者(56.7±10.8 岁;33%为女性)。根据主观整体评估,21 例患者被认为营养良好,23 例患者为中度营养不良,20 例患者为严重营养不良;74%为酒精性肝病,67%为肝硬化 C 期。与 63 名健康对照者相比,肝硬化患者的胃十二指肠和结肠通透性明显增加(0.23±0.22%和 1.37±1.42%比对照者的 0.14±0.10%和 0.41±0.72%),但营养良好和营养不良患者之间没有差异。所有患者的小肠通透性(乳果糖/甘露醇比值)均增加(0.069±0.055%),且营养不良患者的小肠通透性进一步增加(0.048±0.031%比 0.084±0.061%,P=0.004),这仅与甘露醇回收率降低有关。
肝硬化患者胃、小肠甚至结肠通透性均增加,营养不良与进一步增加的小肠通透性相关,提示绒毛萎缩。