Nemoto Takashi, Maruyama Jun-ichi, Kitamoto Katsuhiko
Department of Biotechnology, The University of Tokyo, 1-1-1 Yayoi, Tokyo 113-8657, Japan.
Biosci Biotechnol Biochem. 2012;76(8):1477-83. doi: 10.1271/bbb.120142. Epub 2012 Aug 7.
Aspergillus oryzae strains express α-amylases abundantly, and the genome reference strain RIB40 has three α-amylase genes (amyA, amyB, and amyC). However, there is no information on the contribution ratios of individual α-amylase genes to total expression. In this study, we generated single, double, and triple disruptants of α-amylase genes by employing a strain (ΔligD) with high gene-targeting efficiency and pyrG marker recycling in A. oryzae. All the disruptants showed reduced activities of α-amylases, and the triple disruptant completely lost activity. Comparative analyses of the activities and mRNA amounts of the α-amylases suggest that the contribution of amyA to the α-amylase expression is smaller than those of amyB and amyC. The present study suggests that the ability to express a large amount of α-amylases in A. oryzae is attributed to gene duplication of genes such as amyB and amyC.
米曲霉菌株大量表达α-淀粉酶,其基因组参考菌株RIB40有三个α-淀粉酶基因(amyA、amyB和amyC)。然而,关于单个α-淀粉酶基因对总表达的贡献率尚无相关信息。在本研究中,我们利用米曲霉中具有高基因靶向效率和pyrG标记回收功能的菌株(ΔligD),构建了α-淀粉酶基因的单缺失、双缺失和三缺失突变体。所有缺失突变体的α-淀粉酶活性均降低,三缺失突变体完全丧失活性。对α-淀粉酶活性和mRNA量的比较分析表明,amyA对α-淀粉酶表达的贡献小于amyB和amyC。本研究表明,米曲霉大量表达α-淀粉酶的能力归因于amyB和amyC等基因的基因复制。