• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

用于形态分析的海藻中水溶性无机砷的水相萃取。

Aqueous extraction of water-soluble inorganic arsenic in marine algae for speciation analysis.

作者信息

Narukawa Tomohiro, Hioki Akiharu, Chiba Koichi

机构信息

National Metrology Institute of Japan, National Institute of Advanced Industrial Science and Technology, Tsukuba, Ibaraki, Japan.

出版信息

Anal Sci. 2012;28(8):773-9. doi: 10.2116/analsci.28.773.

DOI:10.2116/analsci.28.773
PMID:22878632
Abstract

An aqueous extraction of inorganic As species, such as arsenite (As(III)) and arsenate (As(V)), was developed for monitoring inorganic As in the edible brown alga Hizikia fusiforme (hijiki). The ultrasonic extraction with water, even without heating, was found to be an acceptable monitoring method for an evaluation of water-soluble inorganic As, since it could extract about 80% of total As. Such an extraction efficiency was almost the same as those of enzyme assisted extraction methods. The developed extraction procedure was applied to 15 hijiki samples that had been collected at different coasts in Japan. All samples contained a substantial proportion of As as arsenosugars; the relative amounts of the different As species extracted were dependent on the sample. The percentages of extractable As species in the hijiki samples were in the range from 70 to 90%, and the sums of the concentrations of As(III) and As(V), which was defined as i-As, were in the range from 36 to 79% of the total As concentration in each sample. The proposed method is appropriate for environmental monitoring for inorganic As speciation in algae.

摘要

开发了一种用于提取无机砷物种(如亚砷酸盐(As(III))和砷酸盐(As(V)))的水相萃取方法,用于监测可食用褐藻羊栖菜中的无机砷。发现即使不加热,用水进行超声萃取也是评估水溶性无机砷的一种可接受的监测方法,因为它可以提取约80%的总砷。这种萃取效率与酶辅助萃取方法的萃取效率几乎相同。所开发的萃取程序应用于在日本不同海岸采集的15个羊栖菜样品。所有样品中大部分砷以砷糖形式存在;提取的不同砷物种的相对含量取决于样品。羊栖菜样品中可萃取砷物种的百分比在70%至90%之间,As(III)和As(V)的浓度总和(定义为i-As)占每个样品总砷浓度的36%至79%。所提出的方法适用于藻类中无机砷形态的环境监测。

相似文献

1
Aqueous extraction of water-soluble inorganic arsenic in marine algae for speciation analysis.用于形态分析的海藻中水溶性无机砷的水相萃取。
Anal Sci. 2012;28(8):773-9. doi: 10.2116/analsci.28.773.
2
Stability of toxic arsenic species and arsenosugars found in the dry alga Hijiki and its water extracts.
Talanta. 2014 Oct;128:83-91. doi: 10.1016/j.talanta.2014.04.038. Epub 2014 Apr 29.
3
Determination of water-soluble arsenic compounds in commercial edible seaweed by LC-ICPMS.采用 LC-ICPMS 法测定商业食用海藻中的水溶性砷化合物。
J Agric Food Chem. 2011 Dec 28;59(24):12963-8. doi: 10.1021/jf2040466. Epub 2011 Nov 30.
4
Determination of soluble toxic arsenic species in alga samples by microwave-assisted extraction and high performance liquid chromatography-hydride generation-inductively coupled plasma-atomic emission spectrometry.微波辅助萃取-高效液相色谱-氢化物发生-电感耦合等离子体原子发射光谱法测定藻类样品中的可溶性有毒砷物种
J Chromatogr A. 2006 Sep 29;1129(1):54-60. doi: 10.1016/j.chroma.2006.06.083. Epub 2006 Jul 27.
5
Arsenic speciation in edible alga samples by microwave-assisted extraction and high performance liquid chromatography coupled to atomic fluorescence spectrometry.微波辅助萃取-高效液相色谱原子荧光光谱法测定食用海藻中的砷形态。
Anal Chim Acta. 2012 Feb 10;714:38-46. doi: 10.1016/j.aca.2011.12.001. Epub 2011 Dec 8.
6
Concentrations and speciation of arsenic in New England seaweed species harvested for food and agriculture.新英格兰地区用于食品和农业的海藻物种中砷的浓度及形态
Chemosphere. 2016 Nov;163:6-13. doi: 10.1016/j.chemosphere.2016.08.004. Epub 2016 Aug 10.
7
Assessment of total arsenic and arsenic species stability in alga samples and their aqueous extracts.
Talanta. 2008 May 30;75(4):897-903. doi: 10.1016/j.talanta.2007.12.031. Epub 2007 Dec 28.
8
Preparation and certification of hijiki reference material, NMIJ CRM 7405-a, from the edible marine algae hijiki (Hizikia fusiforme).从食用海藻羊栖菜(Hizikia fusiforme)中制备和认证日本分析检定机构标准物质 CRM 7405-a
Anal Bioanal Chem. 2012 Feb;402(4):1713-22. doi: 10.1007/s00216-011-5584-0. Epub 2011 Dec 9.
9
Arsenic speciation in freshwater organisms from the river Danube in Hungary.匈牙利多瑙河淡水生物中的砷形态分析。
Talanta. 2006 Jun 15;69(4):856-65. doi: 10.1016/j.talanta.2005.11.025. Epub 2005 Dec 5.
10
A New Candidate Reference Material for Inorganic Arsenic and Arsenosugars in Hijiki Seaweed: First Results from an Inter-laboratory Study.一种用于裙带菜中无机砷和砷糖的新型候选参考物质:实验室间研究的初步结果。
Anal Sci. 2020;36(2):233-237. doi: 10.2116/analsci.19P306.

引用本文的文献

1
Determination of the Nutrient and Toxic Element Content of Wild-Collected and Cultivated Seaweeds from Hawai'i.夏威夷野生采集和人工养殖海藻的营养元素及有毒元素含量测定
ACS Food Sci Technol. 2024;4(3):595-605. doi: 10.1021/acsfoodscitech.3c00476. Epub 2024 Feb 29.
2
Plant Biostimulants from Cyanobacteria: An Emerging Strategy to Improve Yields and Sustainability in Agriculture.来自蓝藻细菌的植物生物刺激素:提高农业产量和可持续性的新兴策略。
Plants (Basel). 2021 Mar 29;10(4):643. doi: 10.3390/plants10040643.
3
A Simple and Effective Method for Speciation Analysis of 13 Arsenic Species Using HPLC on a Fluorocarbon Stationary Phase Coupled to ICP-MS.
采用全氟固定相高效液相色谱与电感耦合等离子体质谱联用技术对 13 种砷形态进行分析的简便、有效的方法。
Anal Sci. 2021 Feb 10;37(2):381-386. doi: 10.2116/analsci.20N019. Epub 2020 Sep 11.
4
A New Candidate Reference Material for Inorganic Arsenic and Arsenosugars in Hijiki Seaweed: First Results from an Inter-laboratory Study.一种用于裙带菜中无机砷和砷糖的新型候选参考物质:实验室间研究的初步结果。
Anal Sci. 2020;36(2):233-237. doi: 10.2116/analsci.19P306.
5
Distinct arsenic metabolites following seaweed consumption in humans.人类食用海藻后会产生不同的砷代谢物。
Sci Rep. 2017 Jun 20;7(1):3920. doi: 10.1038/s41598-017-03883-7.
6
Optimization of Antifungal Extracts from Ficus hirta Fruits Using Response Surface Methodology and Antifungal Activity Tests.利用响应面法和抑菌活性试验优化五指毛桃果实抗真菌提取物
Molecules. 2015 Oct 29;20(11):19647-59. doi: 10.3390/molecules201119648.
7
Dietary arsenic intake and subsequent risk of cancer: the Japan Public Health Center-based (JPHC) Prospective Study.饮食砷摄入量与随后癌症风险:日本公共卫生中心(JPHC)前瞻性研究。
Cancer Causes Control. 2013 Jul;24(7):1403-15. doi: 10.1007/s10552-013-0220-2. Epub 2013 May 11.