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α-红没药醇和茶树油对与口臭有关的革兰氏阳性菌索氏梭菌的抗菌活性。

The antimicrobial activity of alpha-bisabolol and tea tree oil against Solobacterium moorei, a Gram-positive bacterium associated with halitosis.

机构信息

Institute of Preventive Dentistry and Oral Microbiology, School of Dental Medicine, University of Basel, Basel, Switzerland.

出版信息

Arch Oral Biol. 2013 Jan;58(1):10-6. doi: 10.1016/j.archoralbio.2012.08.001. Epub 2012 Aug 29.

Abstract

OBJECTIVE

To investigate the antimicrobial effect of alpha-bisabolol and tea tree oil alone and in combination against the halitosis-associated Gram-positive bacillus Solobacterium moorei.

DESIGN

The inhibitory activity of alpha-bisabolol and tea tree oil against the reference strain S. moorei CCUG39336 and four clinical S. moorei isolates was investigated by a direct exposure test. Additionally, the ability of alpha-bisabolol to increase the sensitivity of S. moorei was tested by pretreating the bacteria with sublethal concentrations prior to the administration of tea tree oil.

RESULTS

A dose-dependent killing was observed for the antimicrobial agents in a direct exposure test with the reference strain S. moorei CCUG39336. Concentrations of ≥0.5% tea tree oil caused decreases in viability of >5 log colony forming units/ml even after short incubation periods, while bacterial viability was less affected by alpha-bisabolol. The combination of 0.1% alpha-bisabolol plus 0.05% tea tree oil showed a synergistic effect on S. moorei strain CCUG39336 and on two of the four clinical S. moorei isolates tested. However, incubation of S. moorei with a sublethal concentration of 0.1% alpha-bisabolol for three days prior to the administration of 0.05% tea tree oil did not enhance the antibacterial effect of tea tree oil.

CONCLUSION

Halitosis-associated bacterium S. moorei is susceptible to the antimicrobial agents tea tree oil and alpha-bisabolol, suggesting that these compounds might be beneficial in oral healthcare products.

摘要

目的

研究α-红没药醇和茶树油单独及联合应用对口臭相关革兰阳性杆菌索氏梭杆菌的抗菌作用。

设计

通过直接暴露试验,研究α-红没药醇和茶树油对参考菌株 S. moorei CCUG39336 和 4 株临床分离的 S. moorei 菌株的抑制活性。此外,通过用亚致死浓度预处理细菌,然后给予茶树油,测试 α-红没药醇增加 S. moorei 敏感性的能力。

结果

在直接暴露试验中,参考菌株 S. moorei CCUG39336 表现出抗菌剂的剂量依赖性杀伤。即使在短孵育时间内,浓度≥0.5%的茶树油也会导致>5 对数菌落形成单位/ml 的活菌减少,而 α-红没药醇对细菌活力的影响较小。0.1%α-红没药醇加 0.05%茶树油的组合对 S. moorei 菌株 CCUG39336 和 4 株临床分离的 S. moorei 菌株中的 2 株表现出协同作用。然而,用亚致死浓度 0.1%α-红没药醇孵育 S. moorei 三天,然后给予 0.05%茶树油,并不增强茶树油的抗菌作用。

结论

口臭相关细菌 S. moorei 对抗菌剂茶树油和 α-红没药醇敏感,这表明这些化合物可能有益于口腔保健产品。

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