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色木槭汁液对水浸束缚应激诱导的胃溃疡的保护作用。

Protective effect of Acer mono Max. sap on water immersion restraint stress-induced gastric ulceration.

作者信息

Park Chul-Hong, Son Hyung-U, Son Minsik, Lee Sang-Han

机构信息

Department of Food Science and Biotechnology, Graduate School, Kyungpook National University, Daegu 702-701;

出版信息

Exp Ther Med. 2011 Sep;2(5):843-848. doi: 10.3892/etm.2011.314. Epub 2011 Jun 30.

Abstract

Acer mono Max. sap (AmMs) is called 'Gol-Li-Su' or 'Go-Lo-Soe' in Korean, which means 'water beneficial to the bones'. It is reported that the sap contains several types of minerals and sugars. In particular, the calcium concentration of the sap is 36.5 times higher than that of commercial mineral water. Apart from its anti-osteoporosis effect, no reports have addressed the biological activities of AmMs against degenerative diseases. In the present study, we investigated whether AmMs alleviates gastric ulcer-related symptoms in a stress-induced mouse model. To assess the effect of AmMs on gastric ulcer-like symptoms, we carried out a water immersion restraint (WIRE) test and found that AmMs has potential in alleviating gastric ulcers in a concentration-dependent manner. These results indicate that the nutritional factors of the sap mitigate the gastric ulcer-related symptoms caused by stress-induced gastric lesions in mice. AmMs-treated mice exhibited a significant decrease in the ulcer index as compared to those treated with omeprazole or L-arginine. To examine one potential mechanism underlying this effect, we performed reverse transcription-polymerase chain reaction to ascertain whether molecular markers were associated with the mitigation of the gastric lesions. Epithelial and/or tissue nitric oxide synthase (NOS) was assessed to determine whether or not the genes were down-regulated dose-dependently by the sap. The levels of these enzymes were found to be lower in the tissue samples treated with AmMs compared with the levels in the control samples. These findings collectively suggest that AmMs significantly protects the gastric mucosa against WIRE stress-induced gastric lesions, at least in part, by alleviating inducible NOS and/or neuronal NOS expression.

摘要

五角枫汁(AmMs)在韩语中被称为“Gol-Li-Su”或“Go-Lo-Soe”,意思是“对骨骼有益的水”。据报道,这种汁液含有多种矿物质和糖类。特别是,该汁液中的钙浓度比市售矿泉水高36.5倍。除了其抗骨质疏松作用外,尚无关于五角枫汁对退行性疾病生物活性的报道。在本研究中,我们调查了五角枫汁是否能减轻应激诱导的小鼠模型中的胃溃疡相关症状。为了评估五角枫汁对胃溃疡样症状的影响,我们进行了水浸束缚(WIRE)试验,发现五角枫汁具有以浓度依赖方式减轻胃溃疡的潜力。这些结果表明,汁液中的营养成分可减轻小鼠应激性胃损伤引起的胃溃疡相关症状。与用奥美拉唑或L-精氨酸治疗的小鼠相比,用五角枫汁治疗的小鼠溃疡指数显著降低。为了研究这种作用的一个潜在机制,我们进行了逆转录-聚合酶链反应,以确定分子标记是否与胃损伤的减轻有关。评估上皮和/或组织一氧化氮合酶(NOS),以确定这些基因是否被汁液剂量依赖性地下调。与对照样品中的水平相比,在用五角枫汁处理的组织样品中发现这些酶的水平较低。这些发现共同表明,五角枫汁至少部分地通过减轻诱导型NOS和/或神经元型NOS的表达,显著保护胃黏膜免受WIRE应激诱导的胃损伤。

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