The Key Laboratory of Plant-Soil Interactions, Ministry of Education, Center for Resources, Environment and Food Security, China Agricultural University, Beijing, 100193, China.
Physiol Plant. 2013 Aug;148(4):470-80. doi: 10.1111/j.1399-3054.2012.01711.x.
Nitrogen (N) limitation reduces leaf growth and photosynthetic rates of maize (Zea mays), and constrains photosynthate translocation to developing ears. Additionally, the period from about 1 week before to 2 weeks after silking is critical for establishing the reproductive sink capacity necessary to attain maximum yield. To investigate the influence of carbohydrate availability in plants of differing N status, a greenhouse study was performed in which exogenous sucrose (Suc) was infused around the time of silking into maize stems grown under different N regimes. N deficiency significantly reduced leaf area, leaf longevity, leaf chlorophyll content and photosynthetic rate. High N-delayed leaf senescence, particularly of the six uppermost leaves, compared to the other two N treatments. While N application increased ear leaf soluble protein concentration, it did not influence glucose and suc concentrations. Interestingly, ear leaf starch concentration decreased with increasing N application. Infusion of exogenous suc tended to increase non-structural carbohydrate concentrations in the developing ears of all N treatments at silking and 6 days after silking. However, leaf photosynthetic rates were not affected by suc infusion, and suc infusion failed to increase grain yield in any N treatment. The lack of an effect of suc infusion on ear growth and the high ear leaf starch concentration of N-deficient maize, suggest that yield reduction under N deficiency may not be due to insufficient photosynthate availability to the developing ear during silking, and that yield reduction under N deficiency may be determined at an earlier growth stage.
氮(N)限制会降低玉米(Zea mays)叶片的生长和光合速率,并限制光合产物向发育中的穗的转移。此外,从抽丝前约 1 周到抽丝后 2 周的时期对于建立达到最大产量所需的生殖库容量至关重要。为了研究不同氮素状况下植物中碳水化合物可用性的影响,在温室中进行了一项研究,即在不同氮素处理下生长的玉米茎上,在抽丝时周围输注外源性蔗糖(Suc)。氮缺乏显著降低了叶面积、叶片寿命、叶片叶绿素含量和光合速率。高氮延迟了叶片衰老,特别是与其他两种氮处理相比,最上面的六片叶子。虽然氮的施加增加了穗叶可溶性蛋白质的浓度,但它并没有影响葡萄糖和 suc 的浓度。有趣的是,穗叶淀粉浓度随着氮的施加而降低。在抽丝和抽丝后 6 天时,外源性 suc 的输注往往会增加所有氮处理中发育中的穗中非结构性碳水化合物的浓度。然而,suc 的输注并没有影响叶片的光合速率,也没有增加任何氮处理下的籽粒产量。穗生长和缺氮玉米中高穗叶淀粉浓度的 suc 输注没有影响,这表明氮缺乏下的产量降低可能不是由于抽丝期间发育中的穗缺乏足够的光合产物,而且氮缺乏下的产量降低可能在更早的生长阶段就已经确定。