Dairy and Swine Research and Development Centre, Agriculture and Agri-Food Canada, Sherbrooke, Québec, Canada J1M 0C8.
J Dairy Sci. 2013 Mar;96(3):1701-14. doi: 10.3168/jds.2012-5740. Epub 2013 Jan 4.
The objective of this meta-analysis was to determine the effects of the substitution of a protein source by canola meal (CM) on lactational responses (CM minus control) in dairy cows. The study included 49 comparisons of isonitrogenous (± 1.0% dietary CP content) dietary treatments published since 1975 (27 experiments). The CM intake ranged from 1.0 to 4.0 kg/d (standard deviation = 0.65). Regressions were forced through the origin, weighted by sample size, and controlled for changes in dry matter intake and in dietary concentrations of CP and ether extract. Milk yield and milk protein yield responded positively to the substitution of a protein source by CM. The response in milk protein yield was affected by the type of protein source that was substituted; the positive response was half less when CM was substituted for soybean meal compared with substitution of CM for other protein sources. The latter effect was in part related to a positive response on milk protein percentage when CM replaced protein sources other than soybean meal. The response in efficiency of N utilization (milk N yield/N intake) was positive to the substitution of a protein source by CM. Negative changes in supply of metabolizable protein (MP) estimated from the 2001 National Research Council model were associated with positive responses in milk protein yield with CM substitution, a finding contrary to the expected positive relationship between supply of MP and milk protein yield. In conclusion, a protein supplement can be substituted by CM with positive effects on milk and milk protein production. These data also indicate an underestimation of MP supply associated with CM inclusion in dairy rations using the National Research Council model.
本荟萃分析的目的是确定用菜粕(CM)替代蛋白质来源对奶牛泌乳反应(CM 减去对照)的影响。该研究包括自 1975 年以来发表的 49 个等氮(±1.0%饲粮 CP 含量)饲粮处理的比较(27 个试验)。CM 摄入量范围为 1.0 至 4.0kg/d(标准差=0.65)。回归通过原点强制进行,按样本量加权,并控制干物质摄入量以及饲粮 CP 和乙醚提取物浓度的变化。乳产量和乳蛋白产量对 CM 替代蛋白质来源呈正响应。乳蛋白产量的响应受替代蛋白质来源的类型影响;与用 CM 替代其他蛋白质来源相比,用 CM 替代豆粕时,乳蛋白产量的正响应减少一半。这种影响部分与 CM 替代豆粕以外的蛋白质来源时乳蛋白百分比的正响应有关。氮利用效率(乳氮产量/N 摄入量)对 CM 替代蛋白质来源呈正响应。根据 2001 年国家研究委员会模型估计的可代谢蛋白质(MP)供应的负变化与用 CM 替代时乳蛋白产量的正响应有关,这一发现与预期的 MP 供应与乳蛋白产量之间的正相关关系相反。总之,CM 可以替代蛋白质补充剂,对牛奶和乳蛋白生产有积极影响。这些数据还表明,在用国家研究委员会模型计算时,CM 包含在奶牛日粮中会导致 MP 供应的低估。