Patel N, Moyed H S, Kane J F
J Biol Chem. 1975 Apr 10;250(7):2609-13.
The purified enzyme xanthosine-5'-monophosphate (XMP) aminase from Escherichia coli strain B-96 is shown to possess catalytic activity with either glutamine or ammonia as a substrate. This enzyme, which possesses identical subunits, has the following properties: (a) a pH optimum of 8.3 for both aminase and amidotransferase; (b) an apparent K-m for both glutamine and NH3 of 1 mM; (c) an amidotransferase that is approximately 2 times more active than the aminase; (d) a linear relationship between velocity and enzyme concentrationfor both activities; (e) inhibition of both activities by the glutamine analogue 6-diazo-5-oxo-L-norleucine, but the amidotransferase is more sensitive than the aminase; and (f) inhbiition of both activities by the adenosine analogue, psicofuranine, but again the amidotransferase activity is more sensitive than the aminase. The so-called XMP aminase from the E. coli mutant B-24-1 also has been examined in both crude extracts nad ammonium sulfate fractions and the following data have been obtained: (a) both preparations of enzyme contain aminase and amidotransferase activity; (b) both activities have the same substrate requirements; (c) the pH optima for both activities in the crude extract are identical with those found with the purified enzyme preparation; and (d) the amidotransferase activity in the crude extract and the ammonium sulfate fractions is 2- to 3-fold more active than the aminase. These data demonstrate that this enzyme from E. coli is not strictly a XMP aminase but is, in fact, an amidotransferase capable of utilizing either glutamine or NH3 as a substrate.
已证明,从大肠杆菌B - 96菌株中纯化得到的酶——5'-磷酸黄苷(XMP)氨基酶,以谷氨酰胺或氨为底物时均具有催化活性。这种酶具有相同的亚基,具有以下特性:(a)氨基酶和氨基转移酶的最适pH均为8.3;(b)谷氨酰胺和NH3的表观Km均为1 mM;(c)氨基转移酶的活性约为氨基酶的2倍;(d)两种活性的速度与酶浓度之间均呈线性关系;(e)谷氨酰胺类似物6 - 重氮 - 5 - 氧代 - L - 正亮氨酸对两种活性均有抑制作用,但氨基转移酶比氨基酶更敏感;(f)腺苷类似物鬼臼呋喃糖对两种活性也有抑制作用,同样,氨基转移酶活性比氨基酶更敏感。对大肠杆菌突变体B - 24 - 1中所谓的XMP氨基酶也在粗提物和硫酸铵分级分离物中进行了检测,并获得了以下数据:(a)两种酶制剂均含有氨基酶和氨基转移酶活性;(b)两种活性具有相同的底物需求;(c)粗提物中两种活性的最适pH与纯化酶制剂中的相同;(d)粗提物和硫酸铵分级分离物中的氨基转移酶活性比氨基酶高2至3倍。这些数据表明,来自大肠杆菌的这种酶并非严格意义上的XMP氨基酶,实际上是一种能够以谷氨酰胺或NH3为底物的氨基转移酶。