Kellogg Canada Inc., 5350 Creekbank Road, Mississauga, Ontario L4W 5S1, Canada.
Nutr Res Rev. 2013 Jun;26(1):12-21. doi: 10.1017/S0954422412000236. Epub 2013 Apr 8.
Over the last decade the concept of functional foods and nutraceuticals (FFN) has gained support from various stakeholders including the food industry, scientific and academic community, government institutions or regulators, producers and consumers. However, as one begins to evaluate the global FFN industry, several issues emerge including (i) a lack of consensus across jurisdictions for acknowledging safe and efficacious FFN, (ii) challenges regarding the classification of novel food-derived bioactives as FFN or drugs, and (iii) a disconnect between nutrient requirements and dosages of FFN required to facilitate health benefits. The objectives of the present review are to discuss the role of existing stakeholders within the FFN marketplace and identify performance indicators for growth within the FFN sector. In addition, the following report provides feasible resolutions to present and future challenges facing the global FFN industry to ensure sustained long-term growth.
在过去的十年中,功能性食品和营养保健品(FFN)的概念得到了包括食品行业、科学界和学术界、政府机构或监管机构、生产者和消费者在内的各种利益相关者的支持。然而,当人们开始评估全球 FFN 产业时,出现了几个问题,包括:(i)在承认安全有效的 FFN 方面,各司法管辖区之间缺乏共识;(ii)关于将新型食品衍生生物活性物质归类为 FFN 或药物的挑战;以及(iii)在促进健康益处所需的 FFN 营养需求和剂量之间存在脱节。本综述的目的是讨论 FFN 市场中现有利益相关者的作用,并确定 FFN 部门增长的绩效指标。此外,本报告还为全球 FFN 产业目前和未来面临的挑战提供了可行的解决方案,以确保其持续的长期增长。