Department of Optometry, Faculty of Rehabilitation, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Ophthalmology. 2013 Nov;120(11):2191-6. doi: 10.1016/j.ophtha.2013.04.006. Epub 2013 May 1.
To assess the effect of oral omega-3 fatty acids on tear break-up time (TBUT), Schirmer's score, and Ocular Surface Disease Index (OSDI) through a double-blind clinical trial.
Randomized, double-blind clinical trial.
Sixty-four patients with dry eye symptoms between the ages of 45 and 90 years were randomized into 2 groups: 33 persons in the treatment group and 31 persons in the placebo group.
The treatment group received 2 capsules of omega-3 (each containing 180 mg eicosapentaenoic acid [EPA] and 120 mg docosahexaenoic acid [DHA]) daily for 30 days, and the placebo group received 2 medium-chain triglyceride oil capsules daily for 1 month. The outcomes were measured 1 month after the intervention.
The primary outcome measure was an increase from baseline in TBUT at day 30. Secondary outcome measures were a decrease from baseline in the OSDI score and an increase in the Schirmer's score at day 30.
In the placebo group, before the intervention, the mean TBUT, OSDI, and Schirmer's scores were 4.5 ± 2.1 seconds, 36.4 ± 13.8, and 6.0 ± 2.6 mm, respectively, and 1 month later were 4.7 ± 2.6 seconds, 37.6 ± 13.5, and 6.2 ± 2.5 mm, respectively. In the treatment group, these values were 3.9 ± 1.7 seconds, 38.7 ± 16.5, and 5.8 ± 2.5 mm before the intervention and 5.67 ± 2.6 seconds, 29.3 ± 15.9, and 6.8 ± 2.8 mm after the intervention, respectively. Repeated-measures analysis of variance showed that improvements in TBUT, OSDI, and Schirmer's scores were significantly better in the treatment group than in the placebo group. The changes in the treatment and placebo groups were 71% and 3.3% for TBUT (P < 0.001), 26% and 4% (P=0.004) for dry eye symptoms, and 22.3% and 5.1% for Schirmer's score (P=0.033), respectively.
This study demonstrated that oral consumption of omega-3 fatty acids (180 mg EPA and 120 mg DHA twice daily for 30 days) is associated with a decrease in the rate of tear evaporation, an improvement in dry eye symptoms, and an increase in tear secretion.
通过一项双盲临床试验,评估口服欧米伽-3 脂肪酸对泪膜破裂时间(TBUT)、泪液分泌试验(Schirmer 试验)和眼表疾病指数(OSDI)的影响。
随机、双盲临床试验。
64 名年龄在 45 岁至 90 岁之间的干眼症患者被随机分为两组:治疗组 33 人,安慰剂组 31 人。
治疗组每天服用 2 粒欧米伽-3(每粒含 180 毫克二十碳五烯酸[EPA]和 120 毫克二十二碳六烯酸[DHA]),持续 30 天,而安慰剂组每天服用 2 粒中链甘油三酯油胶囊,持续 1 个月。干预 1 个月后测量结果。
主要结局指标为第 30 天 TBUT 较基线的增加。次要结局指标为第 30 天 OSDI 评分下降和 Schirmer 试验评分升高。
安慰剂组干预前 TBUT、OSDI 和 Schirmer 评分均值分别为 4.5 ± 2.1 秒、36.4 ± 13.8 和 6.0 ± 2.6 毫米,干预 1 个月后分别为 4.7 ± 2.6 秒、37.6 ± 13.5 和 6.2 ± 2.5 毫米。治疗组干预前这些值分别为 3.9 ± 1.7 秒、38.7 ± 16.5 和 5.8 ± 2.5 毫米,干预后分别为 5.67 ± 2.6 秒、29.3 ± 15.9 和 6.8 ± 2.8 毫米。重复测量方差分析显示,治疗组在改善 TBUT、OSDI 和 Schirmer 评分方面明显优于安慰剂组。治疗组和安慰剂组的 TBUT 改善率分别为 71%和 3.3%(P<0.001)、干眼症症状改善率分别为 26%和 4%(P=0.004)、Schirmer 试验评分改善率分别为 22.3%和 5.1%(P=0.033)。
本研究表明,口服欧米伽-3 脂肪酸(每天 180 毫克 EPA 和 120 毫克 DHA,连续 30 天)可降低泪液蒸发率,改善干眼症症状,并增加泪液分泌。