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矢车菊素 3-葡萄糖苷和咖啡因共色素的热力学和动力学。

Thermodynamics and kinetics of cyanidin 3-glucoside and caffeine copigments.

机构信息

Department of Physical and Analytical Chemistry, Jaén University , EPS of Linares, Alfonso X El Sabio, n° 28, 23700 Linares, Jaén, Spain.

出版信息

J Agric Food Chem. 2013 Jun 5;61(22):5245-51. doi: 10.1021/jf4006643. Epub 2013 May 23.

Abstract

The multiequilibrium system of reactions of cyanidin 3-glucoside at acidic and mildly acidic pH values was studied in the presence of caffeine as a copigment. The thermodynamic and kinetic constants were determined using the so-called direct and reverse pH jump experiments that were followed by conventional UV-vis spectroscopy or stopped flow coupled to a UV-vis detector, depending on the rate of the monitored process. Compared with that of free anthocyanin, the copigmentation with caffeine extends the domain of the flavylium cation up to less acidic pH values, while in a moderately acidic medium, the quinoidal base becomes more stabilized. As a consequence, the hydration to give the colorless hemiketal is difficult over the entire range of pH values. At pH 1, two adducts were found for the flavylium cation-caffeine interaction, with stoichiometries of 1:1 and 1:2 and association constants of 161 M⁻¹ (K₁) and 21 M⁻¹ (K₂), respectively.

摘要

在咖啡因作为共色素存在的情况下,研究了酸性和弱酸性 pH 值下矢车菊素 3-葡萄糖苷的多平衡反应系统。使用所谓的直接和反向 pH 跃变实验,通过常规 UV-vis 光谱法或与 UV-vis 检测器耦合的停流技术来确定热力学和动力学常数,具体取决于监测过程的速率。与游离花青素相比,咖啡因的共色素化将花色素阳离子的范围扩展到更低的 pH 值,而在中等酸性介质中,醌式碱变得更加稳定。因此,在整个 pH 值范围内,无色半缩醛的水合作用变得困难。在 pH 值为 1 时,发现了两种花色素阳离子-咖啡因相互作用的加合物,其化学计量比为 1:1 和 1:2,缔合常数分别为 161 M⁻¹(K₁)和 21 M⁻¹(K₂)。

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