School of Psychology, University of Adelaide, South Australia, Australia.
Br J Nutr. 2013 Dec 14;110(11):2069-83. doi: 10.1017/S000711451300144X. Epub 2013 Jun 3.
Dietary patterns derived from factor analytic procedures have been demonstrated to predict demographic and health outcomes across a wide range of populations. To examine the potential utility of long-term dietary recall, in the present study, we examined associations between dietary patterns from across the lifespan and demographic and later-life cardiovascular-related health variables, using the Lifetime Diet Questionnaire (LDQ). The LDQ is a self-administered, non-quantitative, retrospective FFQ designed to assess dietary intake from childhood to older age. Participants (n 352) from the Older People, Omega-3 and Cognitive Health trial, aged 65-91 years, completed the LDQ. Exploratory factor analysis was conducted on the LDQ and plausible dietary patterns were derived. As a result, three patterns were extracted from each life period, with five distinct patterns overall; these were 'traditional Australian' and 'non-traditional Australian', 'high-sugar and high-fat', 'vegetable' and 'fruit and vegetable' patterns. In separate adjusted regression models, age, sex, education, income, parental background and childhood physical activity all significantly predicted dietary patterns across the lifespan. A 'traditional Australian' pattern in childhood predicted higher HDL-cholesterol levels and lower odds of cholesterol medication use; lower HDL-cholesterol levels were predicted by the adult 'processed, high-sugar and high-fat' pattern, and higher intake of a 'non-traditional Australian' pattern in adulthood also predicted lower odds of using cardiac medications. Lifetime dietary recall, as instantiated by the LDQ, provides a hitherto untapped source of long-term dietary information in older adults that may contribute to greater understanding of the impact exerted by early-life and cumulative dietary choices on later-life health.
基于因子分析方法得出的饮食模式已被证明可以预测广泛人群的人口统计学和健康结果。为了检验长期饮食记录的潜在效用,本研究使用终身饮食问卷(Lifetime Diet Questionnaire,LDQ),考察了贯穿整个生命周期的饮食模式与人口统计学和晚年心血管相关健康变量之间的关联。LDQ 是一种自我管理的、非定量的、回顾性的 FFQ,旨在评估从儿童期到老年期的饮食摄入。来自老年人、欧米伽 3 和认知健康试验的 352 名年龄在 65-91 岁的参与者完成了 LDQ。对 LDQ 进行了探索性因子分析,并得出了可能的饮食模式。结果,从每个生命阶段提取了三个模式,总共得出五个不同的模式,分别是“传统澳大利亚”和“非传统澳大利亚”、“高糖高脂肪”、“蔬菜”和“水果和蔬菜”模式。在单独的调整后回归模型中,年龄、性别、教育、收入、父母背景和儿童期体力活动都显著预测了整个生命周期的饮食模式。儿童期的“传统澳大利亚”模式预测了更高的高密度脂蛋白胆固醇水平和更低的胆固醇药物使用几率;成年期的“加工、高糖和高脂肪”模式预测了更低的高密度脂蛋白胆固醇水平,而成年期“非传统澳大利亚”模式的摄入量更高也预测了使用心脏药物的几率更低。LDQ 体现的终身饮食记录为老年人提供了一个迄今为止尚未开发的长期饮食信息来源,这可能有助于更好地理解早期生活和累积饮食选择对晚年健康的影响。