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生产力、干扰和生态系统规模对季节性连通河流中的食物链长度没有影响。

Productivity, disturbance and ecosystem size have no influence on food chain length in seasonally connected rivers.

机构信息

Research Institute for the Environment and Livelihoods, Charles Darwin University, Darwin, Northern Territory, Australia.

出版信息

PLoS One. 2013 Jun 12;8(6):e66240. doi: 10.1371/journal.pone.0066240. Print 2013.

DOI:10.1371/journal.pone.0066240
PMID:23776641
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3680379/
Abstract

The food web is one of the oldest and most central organising concepts in ecology and for decades, food chain length has been hypothesised to be controlled by productivity, disturbance, and/or ecosystem size; each of which may be mediated by the functional trophic role of the top predator. We characterised aquatic food webs using carbon and nitrogen stable isotopes from 66 river and floodplain sites across the wet-dry tropics of northern Australia to determine the relative importance of productivity (indicated by nutrient concentrations), disturbance (indicated by hydrological isolation) and ecosystem size, and how they may be affected by food web architecture. We show that variation in food chain length was unrelated to these classic environmental determinants, and unrelated to the trophic role of the top predator. This finding is a striking exception to the literature and is the first published example of food chain length being unaffected by any of these determinants. We suggest the distinctive seasonal hydrology of northern Australia allows the movement of fish predators, linking isolated food webs and potentially creating a regional food web that overrides local effects of productivity, disturbance and ecosystem size. This finding supports ecological theory suggesting that mobile consumers promote more stable food webs. It also illustrates how food webs, and energy transfer, may function in the absence of the human modifications to landscape hydrological connectivity that are ubiquitous in more populated regions.

摘要

食物网是生态学中最古老和最核心的组织概念之一,几十年来,食物链长度一直被假设受到生产力、干扰和/或生态系统大小的控制;其中每一个因素都可能受到顶级捕食者的功能营养角色的调节。我们使用来自澳大利亚北部干湿热带地区 66 个河流和洪泛平原地点的碳和氮稳定同位素来描述水生食物网,以确定生产力(由养分浓度表示)、干扰(由水文隔离表示)和生态系统大小的相对重要性,以及它们可能如何受到食物网结构的影响。我们表明,食物链长度的变化与这些经典的环境决定因素无关,也与顶级捕食者的营养角色无关。这一发现与文献中的其他发现截然不同,也是首次发表的关于食物链长度不受任何这些决定因素影响的例子。我们认为,澳大利亚北部独特的季节性水文条件允许鱼类捕食者的移动,连接孤立的食物网,并可能形成一个区域食物网,从而抵消了生产力、干扰和生态系统大小的局部影响。这一发现支持了这样一种生态理论,即移动的消费者可以促进更稳定的食物网。它还说明了在更人口密集地区普遍存在的对景观水文连通性进行人类改造的情况下,食物网和能量转移是如何运作的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/bc9eb6cac654/pone.0066240.g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/af37650e1c82/pone.0066240.g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/be4ee668aefb/pone.0066240.g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/bc9eb6cac654/pone.0066240.g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/af37650e1c82/pone.0066240.g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/be4ee668aefb/pone.0066240.g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0cf7/3680379/bc9eb6cac654/pone.0066240.g003.jpg

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本文引用的文献

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