• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

马乳溶菌酶的热稳定性及再活化

Heat stability and reactivation of mare milk lysozyme.

作者信息

Jauregui-Adell J

出版信息

J Dairy Sci. 1975 Jun;58(6):835-8. doi: 10.3168/jds.S0022-0302(75)84646-7.

DOI:10.3168/jds.S0022-0302(75)84646-7
PMID:237946
Abstract

Mare milk and aqueous solution of mare milk lysozyme were incubated for variable times between 30 C and 100 C at pH 3, 6, or 9. Lysozyme activity was stable at acid and neutral pH and labile at alkaline pH. Some of the results show the existence of a reactivation process in mare's milk and in aqueous solution. reaching 30 to 40% after incubation of the aqueous solution at 4 C for 20 days at pH 3 or 6.

摘要

马奶以及马奶溶菌酶水溶液在pH值为3、6或9的条件下,于30℃至100℃之间孵育不同时间。溶菌酶活性在酸性和中性pH条件下稳定,在碱性pH条件下不稳定。一些结果表明,马奶及其水溶液中存在再活化过程。在pH值为3或6的条件下,将水溶液在4℃孵育20天后,再活化率达到30%至40%。

相似文献

1
Heat stability and reactivation of mare milk lysozyme.马乳溶菌酶的热稳定性及再活化
J Dairy Sci. 1975 Jun;58(6):835-8. doi: 10.3168/jds.S0022-0302(75)84646-7.
2
Relationship between composition and stability of bovine milk lysozyme.
J Dairy Sci. 1976 May;59(5):834-9. doi: 10.3168/jds.S0022-0302(76)84284-1.
3
[Lysozyme activity in the milk of sucking mares during lactation].
Dtsch Tierarztl Wochenschr. 1998 Apr;105(4):148-52.
4
Reactivation of alkaline phosphatase in ultra high-temperature, short-time processed liquid milk products.
J Dairy Sci. 1976 Oct;59(10):1699-710. doi: 10.3168/jds.S0022-0302(76)84427-X.
5
Comparing microbiotas of foals and their mares' milk in the first two weeks after birth.比较出生后前两周马驹及其母马乳汁中的微生物群。
BMC Vet Res. 2024 Jan 8;20(1):17. doi: 10.1186/s12917-023-03864-1.
6
[Purification and properties of human lysozyme in engineered bacterium E. coli].[工程菌大肠杆菌中人类溶菌酶的纯化及性质]
Wei Sheng Wu Xue Bao. 1999 Feb;39(1):55-9.
7
Lysozyme activity of high-leucocyte-count milk and the effect of heat and potassium dichromate on lysozyme activity.高白细胞计数牛奶的溶菌酶活性以及热和重铬酸钾对溶菌酶活性的影响。
J Dairy Sci. 1978 Aug;61(8):1089-92. doi: 10.3168/jds.S0022-0302(78)83691-1.
8
Spontaneous asparaginyl deamidation of canine milk lysozyme under mild conditions.温和条件下犬乳溶菌酶的天冬酰胺自发脱酰胺作用
Proteins. 2008 Jul;72(1):313-22. doi: 10.1002/prot.21927.
9
Purification and characterization of lysozyme from hemolymph of Heliothis virescens larvae.从烟青虫幼虫血淋巴中纯化和鉴定溶菌酶
Biochem Biophys Res Commun. 1996 Mar 27;220(3):502-8. doi: 10.1006/bbrc.1996.0434.
10
[The physiological and diagnostic importance of lysozyme in cow's milk].[溶菌酶在牛奶中的生理及诊断重要性]
Allerg Immunol (Leipz). 1985;31(1):3-15.

引用本文的文献

1
Molecular Cloning and Characterization of a New C-type Lysozyme Gene from Yak Mammary Tissue.牦牛乳腺组织中新C型溶菌酶基因的分子克隆与特性分析
Asian-Australas J Anim Sci. 2015 Dec;28(12):1774-83. doi: 10.5713/ajas.15.0125.
2
Antimicrobial peptides and proteins of the horse--insights into a well-armed organism.马的抗菌肽和蛋白质——对全副武装的生物体的洞察。
Vet Res. 2011 Sep 2;42(1):98. doi: 10.1186/1297-9716-42-98.