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小麦(Triticum aestivum L.)谷蛋白软度 1 基因发生的研究综述。

A review of the occurrence of Grain softness protein-1 genes in wheat (Triticum aestivum L.).

机构信息

USDA-ARS Western Wheat Quality Laboratory, E-202 Food Quality Bldg., Washington State University, P.O. Box 646394, Pullman, WA, 99164-6394, USA,

出版信息

Plant Mol Biol. 2013 Dec;83(6):507-21. doi: 10.1007/s11103-013-0110-8. Epub 2013 Aug 1.

Abstract

Grain softness protein-1 (Gsp-1) is a small, 495-bp intronless gene found throughout the Triticeae tribe at the distal end of group 5 chromosomes. With the Puroindolines, it constitutes a key component of the Hardness locus. Gsp-1 likely plays little role in grain hardness, but has direct interest due to its utility in phylogeny and its role in arabinogalactan peptides. Further role(s) remain to be identified. In the polyploid wheats, Triticum aestivum and T. turgidum, the gene is present in a homoeologous series. Since its discovery, there have been conflicting reports and data as to the number of Gsp-1 genes and the level of sequence polymorphism. Little is known about allelic variation within a species. In the simplest model, a single Gsp-1 gene is present in each wheat and Aegilops tauschii genome. The present review critically re-examines the published and some unpublished data (sequence available in the NCBI nucleotide and MIPS Wheat Genome Databases). A number of testable hypotheses are identified, and include the level of polymorphism that may represent (and define) different Gsp-1 alleles, the existence of a fourth Gsp-1 gene, and the apparent, at times, high level of naturally-occurring or artifactual gene chimeras. In summary, the present data provide firm evidence for at most, three Gsp-1 genes in wheat, although there are numerous data that suggest a more complex model.

摘要

谷蛋白软度蛋白-1(Gsp-1)是一个小的、495bp 的内含子基因,在小麦族的远端 5 组染色体上发现。与醇溶蛋白一起,它构成了硬度基因座的关键组成部分。Gsp-1 可能在谷物硬度方面作用不大,但由于其在系统发育中的实用性及其在阿拉伯半乳聚糖肽中的作用而引起了直接关注。其进一步的作用(如果有的话)仍有待确定。在多倍体小麦(Triticum aestivum 和 T. turgidum)中,该基因存在于同源系列中。自发现以来,关于 Gsp-1 基因的数量和序列多态性存在相互矛盾的报告和数据。关于物种内的等位基因变异知之甚少。在最简单的模型中,每个小麦和节节麦基因组中都存在一个 Gsp-1 基因。本综述批判性地重新检查了已发表和一些未发表的数据(NCBI 核苷酸和 MIPS 小麦基因组数据库中可用的序列)。确定了一些可检验的假设,包括可能代表(并定义)不同 Gsp-1 等位基因的多态性水平、第四个 Gsp-1 基因的存在,以及有时明显的自然或人为基因嵌合体的存在。总之,目前的数据提供了最有力的证据,表明小麦中最多有三个 Gsp-1 基因,尽管有许多数据表明存在更复杂的模型。

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