Aleiwi Bilal A, Mitachi Katsuhiko, Kurosu Michio
Pharmaceutical Sciences, College of Pharmacy, University of Tennessee Health Science Center, 881 Madison Avenue, Memphis, TN 38163, USA.
Tetrahedron Lett. 2013 Apr 17;54(16):2077-2081. doi: 10.1016/j.tetlet.2013.02.013.
We have realized that -formylations of free amines of some drug leads can improve PK/PD property of parent molecules without decreasing their biological activities. In order to selectively formylate amines of polyfunctional molecules, we have sought a mild and convenient formylation reaction. In our screening of -formylation of an α-amino acid, L-phenylalanine, none of formylation conditions reported to date yielded the desired HCO-L-Phe-OH with satisfactory yield. -Formylations of amino acids with HCOH require the reactions in a water-containing media and suppress polymerization reactions due to the competitive reactions among carboxylic acids. We found that -formylations of α-amino acids could be achieved with a water-soluble peptide coupling additive, an oxyma derivative, (2,2-dimethyl-1,3-dioxolan-4-yl)methyl-2-cyano-2-(hydroxyimino)acetate (), EDCI, and NaHCO in water or a mixture of water and DMF system, yielding -formylated α-amino acids with excellent yields. Moreover, these conditions could selectively formylate amines over amines at a controlled temperature. A usefulness of these conditions was demonstrated by selective formylation of daptomycin antibiotic which contains three different amino groups.
我们已经认识到,一些药物先导物的游离胺的甲酰化可以改善母体分子的药代动力学/药效学性质,而不降低其生物活性。为了选择性地对多官能团分子的胺进行甲酰化,我们一直在寻找一种温和且方便的甲酰化反应。在我们对α-氨基酸L-苯丙氨酸的甲酰化筛选中,迄今为止报道的任何甲酰化条件都没有以令人满意的产率得到所需的HCO-L-Phe-OH。用HCOH对氨基酸进行甲酰化需要在含水介质中进行反应,并由于羧酸之间的竞争反应而抑制聚合反应。我们发现,α-氨基酸的甲酰化可以通过水溶性肽偶联添加剂、一种氧化膦衍生物(2,2-二甲基-1,3-二氧戊环-4-基)甲基-2-氰基-2-(羟基亚氨基)乙酸酯()、EDCI和NaHCO在水或水与DMF的混合体系中实现,以优异的产率得到甲酰化的α-氨基酸。此外,这些条件可以在可控温度下选择性地对胺进行甲酰化,而不是对胺进行甲酰化。达托霉素抗生素含有三种不同的氨基,其选择性甲酰化证明了这些条件的实用性。